Take a seat for a special deal at La Table.

Of the various ways restaurants raise funds for charity, the “restaurants offer prix-fixe menus for a number of weeks” one is my favorite. I enjoy the long time frame that doesn’t lock me into having to be somewhere on a certain night, and I enjoy the variety of options that come with them instead of having to order a specific dish. Houston Restaurant Weeks is still a bit away, but for this month some of the restaurants in Uptown are banding together to show off their collective skills and raise some money in the process.

Under the banner Uptown Summer Dine Around, 13 restaurants, including fine dining and fast casual spots, are offering up special prices and menu items at lunch and dinner starting June 7 and lasting until June 30. The participating restaurants are Berryhill Baja Grill, Café Annie, Etoile Cuisine et Bar, La Table, Luby’s, McCormick and Schmick’s, Morton’s the Steakhouse, Moxie's Grill and Bar, The Oceanaire Seafood Room, Piatto Ristorante, Post Oak Grill, Songkran Thai Kitchen and Willie G’s; as you can see, there’s something for everyone.

In terms of pricing, you’re looking at $20 per person at lunchtime with those restaurants participating (you’ll want to check the website before heading out for lunch) and either $35 or $45 per person at dinner. For each meal purchased a donation will be made to the Barbara Bush Houston Literacy Foundation to support summer reading.

So the question is: where do you start? I’m digging Morton’s lunch offerings, including their prime burger and Chicken Christopher as options. You’ll find chicken fried lobster and shrimp diablo on the Oceanaire Seafood Room’s dinner menu. Or hey, maybe this is finally the push you need to go check out what’s going on with Luby’s Kitchen Table, the company's concept test location—at the very least you know the mac 'n' cheese will be on point. But don’t stress too much; wherever you end up, you can always visit again before the 30th.

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Willie G's

Seafood 2100 Harborside

Editor’s Pick

Songkran Thai Kitchen

$$ Thai Multiple Locations

If you’re looking to shake things up on a Friday night, look no further than Songkran, the newest addition to Uptown Park, where chef Junnajet Hurapan’s menu...

Post Oak Grill

$$$ American/New American Multiple Locations

Don't expect Post Oak Grill to wow with culinary innovation. Instead, look for classics like filet mignon au poivre, grilled shrimp Pontchartrain and jumbo l...

Piatto Closed

$ Italian 11693 Westheimer

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The Oceanaire

$$$$ Seafood 5061 Westheimer Rd.

Being tended to by white-jacketed waiters inside The Oceanaire’s opulent two-story dining room makes you feel as if you’ve been transported to one of the fan...

Moxie's

$$ American/New American 5000 Westheimer Road

McCormick & Schmick's Seafood & Steaks

$$$ Seafood Multiple Locations

This upscale seafood chain may have gotten its start on the Pacific, but it boasts fresh seafood from all coasts, including the Gulf. Be sure to check the ch...

Editor’s Pick

La Table

$$$ Bakeries, Café, French 1800 Post Oak Blvd.

Generously spaced tables and swift, sophisticated service add to the appeal of this upstairs oasis, which offers both a charming view of Uptown from its sere...

Editor’s Pick

Étoile Cuisine et Bar

$$$ French 1101 Uptown Park

Chef Philippe Verpiand decided to relocate from San Diego to Houston—where wife and operations manager Monica Bui has family— to open Étoile, and up the city...

Editor’s Pick

Café Annie

$$$$ American/New American 1800 Post Oak

Chef/owner Robert Del Grande is best known as one of the founding fathers of Southwestern cuisine, which he helped pioneer at the original Café Annie in the ...

Berryhill Baja Grill

$ Mexican/Tex-Mex Multiple Locations

What started as a push cart tamale business in the 1920s has grown into one of the city's most beloved chains. The hard partying Sunday brunches of the now-c...