BBQ

Is Great Texas Barbecue Still Great Without a Line?

The spiffy new, 4,200-square-foot location of Gatlin’s BBQ in Oak Forest raises the question.

03/01/2016 By Alice Levitt

Sushi

Ka Sushi: The Best Japanese Spot You Haven’t Tried

This sushi-and-whiskey bar in a strip mall specializes in surprises.

03/01/2016 By Alice Levitt

Seafood

Four Spots for the Freshest Fish in Galveston (and One in Bolivar!)

From the Strand to the Seawall, these are the top places to try coastal cuisine on the actual coast.

03/01/2016 By Robb Walsh

Seafood

Get the Good Kind of Raw Deals on Gulf Oysters

Want cheap and cheerful? Bottles of bubbly? We’ve got the right oyster bar for every personality.

03/01/2016 By Katharine Shilcutt

Seafood

Cajun or Creole, Here’s Your Go-to Bowl of Gumbo

Where to find the best bowls of Houston’s favorite seafood stew.

03/01/2016 By Robb Walsh

Gulf Seafood Guide

Ceviche City: Gulf Fish Goes Raw

What better way to enjoy fresh-from-the-water catches than in crudo form?

03/01/2016 By Alice Levitt

Gulf Seafood Guide

Houston’s Best Old-School and New-School Seafood Joints

From classic to cutting-edge, these 12 restaurants represent the Bayou City’s best of both worlds.

03/01/2016 By Katharine Shilcutt

Fly Spanish

A Michelin-Worthy Experience Awaits at BCN Taste & Tradition

A Houston restaurant may equal Spain's finest.

02/29/2016 By Mai Pham

Hello Hakka

Meatless Monday: Aling's Hakka Chinese Cuisine

Enjoy the love child of Indian and Chinese cuisines.

02/29/2016 By Megha Tejpal

On the Line

Step Off the Light Rail and Into One of These Hidden Food Gems

An array of appealing meals awaits via public transportation.

02/26/2016 By Kate Adams

Guilt-Free Pleasures

Even French Food Can Be Healthy

A dietitian shares tips for nutritionally sound eating—at La Table.

02/25/2016 By Marla Murphy

Carbo Loading

Celebrate Leap Year with All-You-Can-Eat Gnocchi at Piola

Forget binge-watching; spend today binge-eating gnocchi at this Midtown favorite.

02/24/2016 By Megha Tejpal

Round & Round

Tex-Mex Tuesday: Gorditas de Trompo at PlazAmericas

The former Sharpstown Mall is a Mexican food court treasure trove.

02/23/2016 By Alice Levitt

Restaurant Roundup

What Went Down at the Houston Rodeo Best Bites Competition

Wine, pork belly and more were up for grabs at the Rodeo competition.

02/23/2016 By Mai Pham

Sweet Tooth

Do You Crave More Than Cupcakes?

Boutique bakery Crave now whips up more than just cupcakes.

02/22/2016 By Megha Tejpal

Cutting Remarks

Our Latest Obsession: Hand-Cut Noodles at Korean Noodle House

Chase the blues away with Korean comfort food.

02/22/2016 By Alice Levitt

Happiness on Hillcroft

Fried Day: Tawa Fish Fry at Spicy Eggs

A non-egg dish shines at the Indian breakfast spot.

02/19/2016 By Alice Levitt

Green is the New Black

The Juice Girl Introduces Soft-Serve Juice Cream

Is it health food or dessert? The folks at the Heights juice bar explain.

02/17/2016 By Megha Tejpal

Veggies & Vino

Meatless Monday: The Tasting Room

New additions to the winter menu at TTR spotlight sweet and savory vegetarian dishes.

02/15/2016 By Megha Tejpal

Fugu Me!

It's Fugu Season in Japan—and at Kata Robata

Our dining editor eats the potentially poisonous blowfish.

02/15/2016 By Alice Levitt