What: Signature Chefs Gala | When: November 2, 2016 | Where: Revention Center
The Signature Chefs Gala was a culinary affair benefiting March of Dimes that raised $650,000 from moms and babies. Guests enjoyed an evening of culinary excellence and sampled creations from 25 celebrated local chefs. The night was hosted by Chairmen Valerie and Tracy Dieterich, and Jaci and Jim Smith.
The proceeds raised will go directly to research and programs that support the March of Dimes mission to improve the health of babies by preventing birth defects, premature birth and infant mortality.