Fugu Me!

It's Fugu Season in Japan—and at Kata Robata

Our dining editor eats the potentially poisonous blowfish.

02/15/2016 By Alice Levitt

Making the Cut

Fugu Is Back on the Menu at Kata Robata

The potentially fatal fish is a much sought-after delicacy in Japan.

12/23/2014 By Katharine Shilcutt