Rising Star

Our Latest Obsession: Angela's Oven

These sandwiches are a fine argument against zoning.

10/24/2017 By Alice Levitt

In Rainbows

Funfetti Food Fad in Full Swing in Houston

Forget about the unicorn trend. These multicolored treats are more our style.

05/08/2017 By Joanna O'Leary

Moo-ving On Up

Sugar Rush: Moo Moo Sweet House

A Spring sweet spot is way more than a bubble tea joint.

03/28/2017 By Alice Levitt

Sweet Stars

Yauatcha Brings Michelin-Starred Dim Sum to the Galleria This Week

The dumplings get most of the attention, but we're excited about the pastries.

03/27/2017 By Alice Levitt

Easy Being Green

Sugar Rush: Suzie's Pastry Shoppe

French-Lebanese relations are excellent at this Briarmeadow bakery.

03/20/2017 By Alice Levitt

Sweet & Petite

The Cake Boss Has Arrived in The Woodlands

Would you stand in line for one of Buddy's lobster tails?

02/28/2017 By Emily Juhasz

Butter Up

Searching For The Best Croissants in Houston? Try These First

Because no happier marriage between butter and flour exists in breakfast pastry form.

12/12/2016 By Joanna O'Leary

Notes From Underground

The Holiday Burgundy Truffle Menu at Le Mistral Is Worth Every Calorie

In other news, there is a Houston French Corridor and you should be eating there.

12/07/2016 By Alice Levitt

Il Est Cinq Heures

Sugar Rush: Pâtisserie Paris Je T’aime

This Westchase bakery isn't your average French sweet shop.

11/08/2016 By Alice Levitt

Sweet Charity

Get Your Gray Goodies at the 3rd Annual Depressed Cake Shop

This Sunday's star-studded bake sale raises money to battle depression and mental illness.

10/04/2016 By Katharine Shilcutt

Puffed Up

Sugar Rush: Choux Much

Forget macarons and cupcakes—Houston now has a cream puff delivery service.

05/11/2016 By Alice Levitt

On Their Toes

How Does a Houston Ballerina Inspire a Dessert?

Houstonia looks behind a collaboration between Fluff Bake Bar and the Houston Ballet.

04/07/2016 By Alice Levitt

Hulk Smash

Sugar Rush: The Hulk at Dolce Delights by Candace Chang

Green tea mousse is the secret to Midtown's best fancy dessert.

03/16/2016 By Alice Levitt

Don't Eat the Baby

Celebrate Kings' Day With a Culinary Epiphany

Bistro Provence offers a traditional French take on the king cake.

12/29/2015 By Jennifer Nguyen

Kuu La La

Happy Hour of the Week: Kuu

The new social hour menu at Kuu features more selections than many full-service restaurants.

12/17/2015 By Megha Tejpal

From Bean To Bowl

Video: Making Chocolate from Scratch at Caracol

We're really sorry you can't smell this video.

04/10/2014 By Phaedra Cook

Snickerdoodles

The Pastry Shop That Made Us Understand Kickstarter

When it comes to crowdfunding, Houston certainly has its priorities in order.

02/02/2014 By Scott Vogel