First Look

Talented Chef Brings Peruvian Chicken to the Energy Corridor

Roberto Castre and his family put the fate of their new rotisserie concept in their own hands.

05/29/2020 By Timothy Malcolm

River Deep, Mountain High

Eating Lima: How to Make the Most of Peru's Diverse Culinary Landscape

From the Amazon to Japan, Peru's largest city has flavors you won't find anywhere else.

05/10/2018 By Alice Levitt

Hey, Chicha

Pineapple Rinds and Purple Corn Combine to Make One Surprisingly Refreshing Beverage

Peru’s been serving up the original purple drink for centuries.

08/22/2016 By Jenna K. White