Crawfish House, in the former location of Que Huong at Beechnut and Wilcrest, sells crawfish by the bucket or half bucket—a half holds around two pounds of crawfish and comes with potatoes, corn, and sausage. Flavorings include garlic and butter, Cajun seasoning, Thai seasoning, and the house special (all of the above). You can make your own dip with condiments on the table.