Big Help

Top Chef Week 7: How Are Dawn and Sasha Doing?

In the main competition, it's time to feed frontline workers.

05/14/2021 By Timothy Malcolm

First Look

Get to Know The Ion, Midtown's Emerging Innovation Hub

With major tenants, a Houston-first mentality, and big-name chefs at the ready, it holds promise.

05/14/2021 By Timothy Malcolm

Cheers

Texas Passes Booze To-Go ... So, Now What?

Now bars and restaurants can sell take-out beer, wine, and spirits for good.

05/12/2021 By Timothy Malcolm

Yelp ... Welp?

Yelp's List of Texas Foodie Favorites Features Plenty of Houston Love

The review site reported the top 100 spots in the state, and a Midtown pizzeria rated really high.

05/12/2021 By Timothy Malcolm

Food News

Chris Shepherd Makes Big Changes to His Restaurants

Plus, you have only a few more days to get your Roastery fix.

05/11/2021 By Timothy Malcolm

First Look

Studewood Grill Heats up Heights with Steak and Seafood

A busy restaurant group hopes to attract all kinds of diners.

05/11/2021 By Timothy Malcolm

Food News

Let's Check in on 50 Cent and the RodeoHouston Wine Auction

The rapper and businessman won something and bid on something. All in a day's work.

05/10/2021 By Timothy Malcolm

Hot Stuff

Acclaimed Persian Restaurant Coming to Upscale Uptown Development

Rumi's Kitchen will make its H-Town debut in 2022.

05/07/2021 By Timothy Malcolm

Stumping

Top Chef Week 6: How Are Dawn (and Sasha?!) Doing?

Team Texas goes to work in an episode that honors Portland's bounty.

05/07/2021 By Timothy Malcolm

Paperwork

Here's How Houston Restaurants Can Recoup Pandemic Losses

The Small Business Administration has opened the application process for a funding program.

05/06/2021 By Timothy Malcolm

Strike!

Reimagined Bellaire Bowling, Entertainment Venue Set for June Opening

Now called Palace Social, the spot includes a food menu created by veteran chef Ryan Hildebrand.

05/05/2021 By Timothy Malcolm

Ion This

Houston's Favorite Father-Son Duo Is Back with a Midtown Bar and Restaurant

David and Michael Cordúa will open The Lymbar, a nod to a multicultural Westbury block.

05/04/2021 By Timothy Malcolm

Food News

NYC's Van Leeuwen Ice Cream Is Ready to Debut

Plus, get to know the new Heights ramen concept a little more.

05/03/2021 By Timothy Malcolm

Drive In, Drive Out

Top Chef Week 5: How Is Dawn Doing?

The Houston star takes a risk in a high-concept challenge.

04/30/2021 By Timothy Malcolm

Slurp On

Japan-Based RAKKAN Ramen to Open Next Week at M-K-T Heights

The buzzy Houston neighborhood is suddenly becoming a hub for salty, umami noodle bowls.

04/29/2021 By Timothy Malcolm

Into the Garden

MFAH's New Michelin-Star Restaurant Has an Opening Date

The highly anticipated Le Jardinier will open in the Museum of Fine Arts, Houston's Kinder Building.

04/28/2021 By Timothy Malcolm

Spoil Her

Where to Go for Mother's Day: Brunch, Dinner, Takeout, and More

Whether dining in or taking it back home, there are plenty of options still on the table.

04/27/2021 By Timothy Malcolm

Making The Drive

Lucille's 1913 Gets a New Truck in Touching Gesture

The nonprofit will be featured on national news Monday evening.

04/26/2021 By Timothy Malcolm

Making Moves

Food News: Chris Shepherd's Protégé Gets Top Chef Spot at Brennan's

The man behind plenty of One Fifth's success will now lead a top Houston kitchen.

04/26/2021 By Timothy Malcolm

Knives Up

Top Chef Week 4: How Are Dawn and Sasha Doing?

One Houston chef is on the ropes. The other is settling in just fine.

04/23/2021 By Timothy Malcolm