Although the boat-shaped restaurants scattered around Houston may not look like much from the outside, Captain Benny’s prides itself on selling some of the freshest seafood in town thanks to its own fleet of fishing and shrimping boats that haul in daily Gulf of Mexico catches for the 44-year-old restaurant chain. This is also how Captain Benny’s manages its attractively low prices on everything from jumbo shrimp to Texas redfish fillets. In season, its Gulf oysters by the dozen are usually the most competitively priced in Houston.