Cuisine(s)
American/New American, Southern
Price Scale
$$
Description

Katie Adair Barnhart and Nicholas Adair, the sister and brother behind Adair Family Restaurants, pay homage to their Texan grandmother with the creative Gulf Coast cuisine at this stylish neighborhood restaurant. Middle Eastern flavors weave their way into dishes, too, including the dukkah-topped field pea hummus and exceptional Texas lamb burger.

Meal Times
Brunch, Dinner, Lunch
Good to Know
Parking, Reservations, Takeout
Location