San Antonio’s popular vegetarian eatery has put down roots in Houston, but this isn’t any old hippie shack. Green Vegetarian Cuisine is also certified 100 percent kosher, and most of its dishes can also be made vegan. That said, vegetarians and omnivores alike will be taken with its addictive cauliflower hot wings, jalapeño cheese “burger” and the bold flavors of the Monk’s Bowl, a healthy helping of black beans, kale and quinoa tabouli topped with house-made chipotle mayonnaise.