This popular chain with locations in the US, Canada, China, and Japan offers all-you-can-eat hot pot, which is why there’s almost always a wait on cold days. Upon arrival, you fill out a sheet, selecting your broth (spicy or non-spicy), proteins (get the freshly shaved lamb and pork), vegetables, and noodles, and within minutes, it’s delivered. The tables all have built-in induction burners, too, guaranteed to heat up fast and keep your meal nice and bubbly.