Cuisine(s)
Seafood
Price Scale
$$
Description

Part of Downtown food hall Finn Hall, Low Tide comes from Harold's in the Heights owner Alli Jarrett. Here, she focuses on fresh seafood with a raw bar of oysters, mussels, clams, and more. Of course, there are fried crustaceans and po'boys, plus hushpuppies. 

Meal Times
Dinner, Lunch
Good to Know
Child Friendly, Takeout
Location