Cuisine(s)
Dessert
Price Scale
$
Description

Why are these vegan ice creams better than others? Owner Gretchen Todd of Juice Girl squeezes the nut milks herself and uses a higher ratio to water than other brands. That means that flavors like strawberry-mint, Unicorn (a rainbow of exotic fruits) and pumpkin spice are creamy, not icy, and ready to be made into a kombucha float or banana split.

Meal Times
Dessert
Good to Know
Child Friendly, Counter Service, Gluten-Free, Parking, Takeout
Location