Cuisine(s)
American/New American
Price Scale
$$
Description

From quinoa-stuffed poblano peppers with red beets and chocolate mole to jerk duck breast with mung bean slaw, the culinary mash-ups at the fun-loving little eatery called Roost go on and on. Chef-proprietor Kevin Naderi serves much of the fare on shareable plates. The menu changes constantly, but you can rely on the well-informed and helpful waitstaff to guide your choices. The setting is cozy, with seats for about 50. 

Meal Times
Dinner
Good to Know
Reservations
Good For
Private Parties

Roost

1972 Fairview St., Houston, TX, 77019
Montrose  •  713-523-7667
Mon–Thu 4–10pm; Fri-Sat 4–11pm