Stanton’s City Bites knows a thing or two about making burgers, which makes sense considering the grocery-store-turned-restaurant was founded a long, long time ago in 1961. While there are several burgers here that strike our fancy—from the Holy Cow to the Miss Piggie—there’s one in particular that stands out more than the rest. The Luke Skyburger features a beef patty, deep-fried bacon, garlic-sauteed spinach, grilled mushrooms, provolone, and enough meaty goodness to have you swearing off the dark side for good.