Roasted carrot pizza
Photography by Becca Wright
Richard Kaplan, Heath Wendell and Ian Rosenberg
The meatballs at Weights & Measures are its No. 1 best-selling dish.
Time to make the donuts.
Photography by Buff Strickland
W&M's dining room is busy day and night.
If medieval poet John Lydgate had lived to visit Weights & Measures, he might have reconsidered the notion that you can’t please all the people all the time. This ambitious Midtown establishment aims to do just that with an early-morning bakery, midday coffee shop and late-night cocktail bar, meaning it’s open for breakfast, lunch, dinner, brunch—really, you’ve no reason to eat anywhere else.