Cuisine(s)
Indian
Price Scale
$$
Description

The lunchtime thalis (large sampler platters) here come filled with South Indian, Sri Lankan and even a few Malaysian favorites: chicken biryani, goat kulambu and the delicious fried noodles known as mamak mee goreng. Visit on a Saturday or Sunday for “banana leaf lunch,” when the restaurant serves its most popular dishes on real-deal banana leaf plates via buffet. 

Meal Times
Dinner, Lunch
Good to Know
Child Friendly, Parking, Reservations
Location