Behind the Line

The Dishwashers Who Keep Houston Restaurants Running

Often viewed as the lowest rung in restaurant kitchens, dishwashing is essential labor—and for some Houston chefs, the first step toward leadership.

01/15/2026 By Gabi De la Rosa

Wing Watch

In Houston, Bird Flu Is More than an Avian Farmer Problem

The Houston Zoo and other keepers have been taking precautions to protect animals against the fast-spreading virus.

03/10/2025 By Uvie Bikomo