Green is Good

11 Green Cocktails to Sip Right Now in Houston

From matcha to basil, these fresh sips stand out equally for their color and flavor.

03/21/2017 By Jakeisha Wilmore

Sip and Learn

Brush Up on Your Wine Knowledge at Camerata

The Montrose wine bar is starting up its wine class series once again.

03/18/2015 By Phaedra Cook

Editor’s Picks

Sweet Treats: Houston’s 10 Best Ice Cream Shops

Keep cool this summer with the city’s best ice cream, custard, and gelato.

08/03/2014 By Phaedra Cook and Katharine Shilcutt

Editor’s Picks

8 Great Expense Account Restaurants

Whether you’ve got somebody to impress, or if price is no object, here are the best places in town to spend the company’s dough.

08/03/2014 By Phaedra Cook and Katharine Shilcutt

There's a lot going for it

Trenza Deserves a Try

The food at Trenza is very much alive and kicking.

06/19/2014 By Phaedra Cook Photography by Chuck Cook Photography

Not All Gins Are Alike

Hate Gin? Here’s Why You Should Try It Again

There's a gin out there for you and half the fun is finding it.

06/10/2014 By Phaedra Cook Photography by Chuck Cook Photography

Editor’s Picks

The 10 Best Macaroni and Cheeses in Town

Over the top or wonderfully simple, you can’t beat these creamy dishes (or our mac & cheese wine pairings).

06/02/2014 By Phaedra Cook

Cocktails

Recipe: This Summer, Gin is In

Unappreciated for far too long, gin makes a comeback.

06/02/2014 By Phaedra Cook

Editor’s Picks

Zut Alors! 11 Great French Restaurants

If you’re not eating French food in Houston, you’re definitely missing out.

05/01/2014 By Phaedra Cook

Post-Mortem

Recap: Sugar Land Wine & Food Festival

There's plenty of room for improvement.

04/30/2014 By Phaedra Cook

Sugar Land's Big Fest Is Back

Event Preview: 11th Annual Sugar Land Wine & Food Affair

Opportunities abound for wine, food, and beer tastings.

04/22/2014 By Phaedra Cook

Article

At Last: Punk's Makes Gumbo and Fried Chicken Worth Going Out For

No fluff, just good food.

04/21/2014 By Phaedra Cook Photography by Chuck Cook Photography

From Bean To Bowl

Video: Making Chocolate from Scratch at Caracol

We're really sorry you can't smell this video.

04/10/2014 By Phaedra Cook

Cocktails

The Mixology of Spring

Why shouldn’t the shoulder season have a drink all its own?

04/07/2014 By Phaedra Cook

Passion for Pisco

Pisco Deserves More Passion

Why don't we see pisco used more often?

03/27/2014 By Phaedra Cook Photography by Chuck Cook Photography

Fun With Foie Gras

Chef Philippe Schmit Makes a Rare Appearance at Kris Bistro

What does the chef from Philippe have planned next?

03/14/2014 By Phaedra Cook Photography by Chuck Cook Photography

Cypress

Where to Eat in Cypress: March 2014

Inner-loopers may be surprised, but Cypress is home to Peruvian, Thai, Cuban, barbecue, and more.

03/03/2014 By Phaedra Cook

Restaurant Openings

Award-Winning Chef Bradley Ogden Sets His Sights On Houston

Notable Chef Eyes Houston for Three Different Concepts

04/15/2013 By Phaedra Cook

Sports

Eyes on the Prize

To wish the Astros luck, Houston's Japanese sister city sent the team president a Daruma doll

04/11/2013 By Phaedra Cook

Restaurant Openings

A Sunny Afternoon Lunch at Batanga

A new tapas restaurants opens downtown.

04/03/2013 By Phaedra Cook