American/New American, French, South American
This family business combines the talents of executive chef Manuel Pucha and his brothers, pastry chef Victor and sommelier Cristian. The majority of the menu is classic French, but there's plenty of breathing room for Manuel's unique creations like salmon with smoked carrot purée and white chocolate foam, and elevated dishes from the brothers' native Ecuador.
Good to Know
Outdoor Dining, Parking, Reservations, Takeout
1001 Studewood St., Houston, TX, 77008
Tues-Wed: 5-10pm; Thu-Sat: 5-11pm; Sun: 5-9 pm; Closed Monday