The chefs left jobs at Uchi and MF Sushi to start this poke business, so these aren't your everyday bowls. Produce is local and herbs, including cilantro and baby shiso, are clipped to order. You can go with the build-your-own option, but why would you with choices like the Truffle Yellowtail, speckled with black puffed rice and crimson chile threads.
Good to Know
Counter Service, Parking, Takeout
2118 Lamar St., Houston , TX, 77003
Mon-Sat: 11am-9pm; Sun: 11am-8pm