Pressed in Houston

How Houston-Based Banyan Foods Made Texans Love Tofu

The homegrown company went from humble beginning to being the largest manufacturer of tofu in the state.

03/07/2024 By Melissa Hung Photography by Michael Starghill

Slack Season

Want Taiwanese Noodles in the Heights? Head to Eight Row Flint

Oxheart alum Sam Chang brings a traditional dish to the ice house.

08/01/2017 By Beth Levine

The Bird's the Word

In Houston, you can get fried chicken from across the world. And you absolutely should.

06/21/2017 By Alice Levitt

Fried Yea!

Ji pai doesn't have much in common with the Tex-Mex dish, but you'll love it all the same.

05/30/2017 By Alice Levitt

Moo-ving On Up

A Spring sweet spot is way more than a bubble tea joint.

03/28/2017 By Alice Levitt

Chinatown

Milkfish soup to mapo tofu—Formosa Bistro has it all.