Food News & Events

Oh no!

Food News: Suspected Drunk Driver Slams into Main Chick, Beloved Tex-Mex Spot to Close

Plus, big wine winners.

07/08/2021 By Catherine Wendlandt

Fill Our Plate

Downtown Restaurant Kulture Coming Back for a BIPOC Dinner Series

The Downtown restaurant announced Tuesday an exciting venture for the summer.

06/30/2021 By Timothy Malcolm

Continental Champion

Celebrate More than Just the U.S.A. This Weekend

From a pig roast to poutine, here are four foodie ways you can feel all kinds of American and Canadian love.

06/29/2021 By Timothy Malcolm

Rebirth

Food News: Annie Cafe, Turner's Back Open After Fire

Plus, more honors for the Southern Smoke Foundation.

06/28/2021 By Timothy Malcolm and Carolina Larracilla

Crabby Business

Top Chef Week 13: How Is Dawn Doing?

Will chef Burrell be in the finale? Just read to find out.

06/25/2021 By Timothy Malcolm

Twist your fork

Mangia! One Fifth Is Going Italian

Indulge in nostalgia, red sauce glory, and your favorite pastas.

06/24/2021 By Catherine Wendlandt

No Folding

Houston's Gyro Republic Announces Expansion Plans

You'll soon have more opportunities to customize your own street food delights.

06/23/2021 By Timothy Malcolm

Cow About That

Food News: Having Trouble Choosing Your BBQ Meal? There's an App for That

Plus, more details about a hot new restaurant coming to the East End.

06/22/2021 By Timothy Malcolm

Platter Chatter

Hooray! Luby's May Have Been Saved by a Chicago Businessman

Calvin Gin says he wants to keep Luby's employees at work across 32 Texas locations.

06/22/2021 By Timothy Malcolm

Looking Back

At 80 Years, Molina's Still Riding High

Putting family first, the Mexican restaurant has remained one of our most treasured spots.

06/21/2021 By Jaisal Kalapatapu

Southern Hospitality

Need a Hand? Industry Vet Forms Food-and-Beverage Consulting Firm

Laval Hospitality looks to help restaurants and bars needing guidance after a tumultuous year.

06/18/2021 By Timothy Malcolm

Say Cheese

Top Chef Week 12: How Is Dawn Doing?

Chef Burrell channels her Philly roots and ... oh no ... not again ...

06/18/2021 By Timothy Malcolm

First Look

Feges BBQ's Spring Branch Spot Is Opening This Weekend

This isn't just a smokehouse or a lunch spot. This is a restaurant.

06/17/2021 By Timothy Malcolm

First Look

This Local Cheesecake Master Wants to Serve You His Best

Masterpiece Desserts will open its brick-and-mortar location this month.

06/17/2021 By Timothy Malcolm

Tale of the Tail

The Old Petrol Station to Become an Agave-and-Taco-Fueled Hangout

The owner of the new Grease Monkey has also announced the formation of his new hospitality group.

06/16/2021 By Timothy Malcolm

Gloves Off

Let the Chicken Finger Brawl Begin: Layne's Is Here

The College Station favorite is opening its first Houston-area location next week.

06/15/2021 By Timothy Malcolm

You Have Time!

6 Beer, Brunch, and More Foodie Finds for Father's Day

Book that table or buy that kit. Dad will never know you waited this long.

06/15/2021 By Shivani Parmar

Food News

Party Like It's 1925 at This Swanky New Bar

Plus, Urban Harvest's Sunday Supper series is back.

06/14/2021 By Timothy Malcolm

A Bonanza

More about Houston's Most Ambitious Food Event This Summer

COMMUNE will bring some of the nation's most exciting chefs to the Bayou City.

06/11/2021 By Timothy Malcolm

What's In the Box?

Top Chef Week 11: How Is Dawn Doing?

Our favorite makes a taste of home, but she also slips up.

06/11/2021 By Timothy Malcolm

Houstonia Magazine