Meat, Rice, and Everything Nice

Our 10 Favorite Korean Spots in Houston

From barbecue to noodles to extra-crispy fried chicken, here are our recommendations across the city.

08/25/2020 By Timothy Malcolm

Fry Time

Load 'Em Up: Houston's Best Spots for Mile-High Fries

From gyro to bulgogi, fried eggs to "magic sauce," these are the fixins you must try on your fries—and where to find them.

07/13/2020 By Timothy Malcolm

Say Goodbye

Restaurant Closings: Dak & Bop Location, Dolce Vita

One of the first food-and-drink casualties to COVID-19 has been revealed.

05/15/2020 By Timothy Malcolm

Pick Six

Where You Should Eat This Month: March 2020

Go to Chinatown. Also try some wild Korean and Italian fusion.

03/03/2020 By Timothy Malcolm

Buzzworthy

For Its Next Trick, Dak & Bop Is Reinventing Pasta

A blending of Korean and Italian makes the new Timbergrove location stand out.

02/19/2020 By Timothy Malcolm

Power Moves

Food News: Adair Downtown Is Now Open ... For Business

Plus, well-known burger concept Buffburger closes two locations.

01/27/2020 By Timothy Malcolm

The Summer of Staycations

Visit a New Side of Houston: The Museum District

Summer is the best time to truly appreciate the oak-shaded sidewalks and air-conditioned galleries of the Museum District.

07/13/2017 By Katharine Shilcutt

100 Best Restaurants 2016

4 Can't-Miss Korean Classics

Whether in Koreatown or the Museum District, these four spots offer everything from mandu to soju.

09/19/2016 By Alice Levitt and Katharine Shilcutt

Winging It

Where to Celebrate National Fried Chicken Day on July 6

Five of our favorite fried chicken spots are fixin' to feed you right.

07/05/2016 By Ellie Sharp

Best New Restaurants 2015

The Magnificent Seven: 2015’s Runners-Up

Honorable mention never tasted so good.

09/29/2015 By Katharine Shilcutt

Editor’s Picks

Houston’s 10 Best Korean Restaurants

The ultimate guide to finding authentic hue, galbi, bulgogi, bibimbap and more.

05/04/2015 By Katharine Shilcutt

In and Out

The Opening & Closing of the Week: March 28-April 3

A much-lauded cafe closes and a chain prepares to move in.

04/03/2015 By Katharine Shilcutt

Review

Dak & Bop Brings Korean Fried Chicken to the Museum District

Get ready for a new kind of KFC.

03/30/2015 By Scott Vogel

Fry Daddy

What Is Korean Fried Chicken?

And how is it different from American fried chicken?

02/03/2015 By Katharine Shilcutt