Eat & Drink

In and Out

The Opening & Closing of the Week: March 14-20

A raft of new restaurants is making the most of Midtown.

03/20/2015 By Katharine Shilcutt

breakfast

Eat This Now: Chorizo Torta at Common Bond

Going beyond the basic breakfast sandwich

03/19/2015 By Katharine Shilcutt

Vietnamese Vittles

The Pho Kings of Sugar Land

For those who find Bellaire too long of a commute, here are the two best pho houses in the southwest corner of town.

03/19/2015 By Maggie Berardo

Breakfast

Eat This Now: Bananas Foster French Toast at Toasters

You wanted dessert for breakfast, right?

03/18/2015 By Katharine Shilcutt

Sip and Learn

Brush Up on Your Wine Knowledge at Camerata

The Montrose wine bar is starting up its wine class series once again.

03/18/2015 By Phaedra Cook

Brew News

Senfronia Thompson Introduces Bill to Reduce Craft Beer Distribution

Small breweries could suffer greatly if a piece of legislation proposed by a state representative from Houston passes into law.

03/17/2015 By Katharine Shilcutt

Spring Fling

Museum Revolution at Bistro Menil

Bistro Menil debuts new spring menu items in an effort to change the way Houstonians think of museum food.

03/17/2015 By Maggie Berardo

Meatless Monday

The Rice Box Truck Has Your Vegetarian Hookup

Though best known for its kung pao and sweet-and-sour chicken, this food truck does tofu too.

03/16/2015 By Katharine Shilcutt

Tis the Seasoning

This Saturday, Get Your Crawfish Fix at Doc's Motorworks

In lieu of Saint Patrick's Day madness, head to Doc's for a crawfish feast that benefits something other than the bar's bottom line.

03/12/2015 By Katharine Shilcutt

How Does Your Garden Grow?

Planted Houston Is Growing a Feast

Check out the urban farming progress that Planted Houston has made at a one-night-only dinner on March 20.

03/12/2015 By Katharine Shilcutt

market watch

Get Your Very Own Sneak Peek at the New Whole Foods

At the new Whole Foods Market on Voss, this preview's for you!

03/11/2015 By Katharine Shilcutt

Rise and Shine

There's More to Andes Cafe Than Ceviche—Like Breakfast

If you're only visiting Andes Cafe for chef David Guerrero's fresh fish, you're missing out.

03/11/2015 By Katharine Shilcutt

It's Chinatown

A Korean Feast Fit for a King at Jang Guem

Wear your eating pants; you're going to want to order practically everything on the menu.

03/10/2015 By Katharine Shilcutt

Cheesycloth

You Need a T-Shirt with H-E-B and Grackles on It

Or maybe you need a t-shirt that shows the world how much you love Topo Chico.

03/10/2015 By Katharine Shilcutt

Before and After

This Is Why I Swear by All-Clad

Mom always said you get what you pay for.

03/09/2015 By Katharine Shilcutt

In and Out

Construction Woes Cause 60 Degrees Mastercrafted to Close

The River Oaks steakhouse helmed by Houston's only certified Master Chef has shut its doors.

03/09/2015 By Katharine Shilcutt

Beer

Meet the Guys Behind Texas Beer Refinery

Dickinson’s only brewery does things a little differently.

03/09/2015 By Katharine Shilcutt

Editors Picks

Where to Eat Now on Washington Avenue

A new infusion of talent is changing the face of Washington Avenue once again.

03/09/2015 By Katharine Shilcutt

Restaurant Review

At Holley’s, a Bold, Cross-Cultural Experiment Awaits

From Thai curry mussels in the luxe dining room to barbecue shrimp in the bustling oyster bar, Holley’s is a study in contrasts.

03/09/2015 By Scott Vogel Photography by Kate LeSueur

Restaurant Review

The Bread Service at BCN Taste & Tradition Is Excellent

A trip to what is certainly the best restaurant in Houston named after an airport code

03/09/2015 By Scott Vogel Photography by Kate LeSueur