Spring Gardening Guide

The Peculiarities of Gardening in Houston (and Why It’s Worth It)

How to make the most of mucky soil and microclimates.

Living Off the Land

Forest to Table: Harvesting Houston's Wild Edibles

Mark Vorderbruggen, a.k.a. Merriwether the Adventurer, wants you to eat your dandelion greens—and more.

Ice House Interview

An interview with Garden Club of Houston’s Dodie Jackson

landscape design

The completely redesigned 15-acre formal gardens have their public grand opening Saturday morning.

10/17/2014 By Michael Hardy

How Does Your Garden Grow?

Making local produce even more accessible.

Gardening

Buchanan's will offer a free class in advanced vegetable gardening this Saturday morning.

01/22/2014 By Robb Walsh

Gardening

Everything’s coming up prickly.