From the team behind The Pit Room comes a shiny dinner spot for the raw and the cooked.
One place wants to be known for burgers, the other for gin.
The pitmaster will take over the old Cane Rosso space in Montrose.
Acclaimed chefs have put their stamps on the Heights spot, adding a bunch of items.
The Pit Room boss has just added some heft to his growing empire.
No More Pie
In one month, embattled hospitality company rids itself of all operating eateries.
If we had to go back to school, we wouldn't do it without brisket tacos and Whataburger.
Our favorite tacos, in no particular order.
All Of The Meat
Get all the details on one of the best barbecue events in the state.
What Kind Of Year Has It Been?
From flat whites to mudbugs, here's what you were reading this year.
Pitmasters from Houston and Austin came together for a battle for meat supremacy at Saint Arnold Brewing Company.
You don't have to share your food at these eateries, but you should.
Best Restaurants 2017
Not surprisingly in a town known as Mutt City, it’s an eclectic bunch.
Cooper + Ricca
The art of the smoker attains an all-new level in Houston's hottest barbecue spots.
Fat and All That
The homemade tortillas are the secret to the best barbecue tacos in town.