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Houstonia Magazine

Eat & Drink

Bottoms Up

Boheme Boasts a New Cocktail Menu for Fall

This season, it's all about cinnamon, bourbon, and rum.

10/15/2014 By Katharine Shilcutt

Autumn Recipes

Recipe: Classic Pancakes

A tall stack of breakfast.

10/15/2014 By Russell van Kraayenburg

Houston Food Trucks

Breakfast For Lunch at Doughmakers

Waffles vs. donuts

10/14/2014 By Russell van Kraayenburg

Bottoms Up

Sunday Bloody Sunday's Big, Bad Winner Was...

A downtown gastrocantina took home the title at yesterday's bloody mary competition.

10/13/2014 By Katharine Shilcutt

Houston Restaurants

Breakfast at Croissant Brioche French Bakery and Cafe

Breakfast worth waiting for.

10/13/2014 By Russell van Kraayenburg

In and Out

The Opening and Closing of the Week: Oct. 4-10

The city that always eats

10/10/2014 By Katharine Shilcutt

Eat This Now

Dish of the Week: The Olajuwon at Kahn's Deli

It's one dream-y sandwich.

10/09/2014 By Katharine Shilcutt

Autumn Recipes

Recipe: Chocolate Chip Cookie Dough Macarons

Downhome macarons.

10/09/2014 By Russell van Kraayenburg

Events

Take a Bloody Mary Stroll This Sunday

Sample your way through some of the city's best bloody marys and brunch bites at GreenStreet

10/08/2014 By Katharine Shilcutt

Autumn Recipes

Recipe: Chocolate Chip Cookies

The world's best cookie.

10/08/2014 By Russell van Kraayenburg

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    The Newest Houston Restaurants Worth Adding to Your List Right Now

Now Open

It's Fried Chicken Season at The Bird House

Get your chicken and biscuits at this Heights food stand while you can.

10/07/2014 By Katharine Shilcutt

Food Trends

Macarons: The New Cupcake

Say goodbye to cupcakes and cake pops.

10/07/2014 By Kerry H.

The Good-for-You Stuff

Meatless Monday: Detoxing at Green Seed Vegan

An apple (and beet and ginger and lemon juice blend) a day

10/06/2014 By Katharine Shilcutt

Beer and Brats

Where to Celebrate Oktoberfest in Houston

Hoist a Hofbrau and say prosit at these four centers of German culture.

10/06/2014 By Alexa Hyde

Houston Restaurants

Common Bond vs. Tiny Boxwood’s: Who Has A Better Chocolate Chip Cookie?

In search of the perfect cookie.

10/06/2014 By Russell van Kraayenburg

In and Out

The Opening and Closing of the Week: Sep. 27-Oct. 3

Of museums and the Museum District

10/03/2014 By Katharine Shilcutt

Autumn Recipes

Recipe: Sweet Iced Tea

The South's best invention

10/03/2014 By Russell van Kraayenburg

rebranding

Heights General Store Is Now Harold's

Same great menu, same great look, same old (new) name

10/02/2014 By Katharine Shilcutt

Autumn Recipes

Recipe: Classic Brownies

The two key ingredients you'll need for brownies worth fighting over.

10/02/2014 By Russell van Kraayenburg

Now Open

First Look at Springbok

A new South African "rugby pub" brings boerewors rolls and butterscotch pudding downtown

10/01/2014 By Katharine Shilcutt

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Spring 2026

Houston in Bloom

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