The Bird's the Word

Get Your Fried Chicken Fix at These 11 International Eateries

In Houston, you can get fried chicken from across the world. And you absolutely should.

06/21/2017 By Alice Levitt

Outstripped

The Quotation Marks Around the “Whole” Fried Clams at Mainely Sandwiches Are There for a Reason

The batter-and-fry job is great, but are you getting the real deal?

06/08/2017 By Joanna O'Leary

Fried Yea!

Meet Taiwan's Version of Chicken-Fried Steak at Tainan Bistro

Ji pai doesn't have much in common with the Tex-Mex dish, but you'll love it all the same.

05/30/2017 By Alice Levitt

Crisp & Salty

Why Are the Fries at Tony Mandola's So Good?

Chef Juan Arellano reveals his secret.

03/22/2017 By Alice Levitt

Walking the Plank

Fast Firsts: Long John Silver's

Thirty years later, does the pirate please?

03/22/2017 By Alice Levitt

Excess in Texas

Surprise! The Rodeo Isn't Just About Fried Food

The winners at this year's Gold Buckle Foodie Awards—and what we thought of them.

03/13/2017 By Amber Tong

Giving the Finger

Fast Firsts: Raising Cane's

Will an outsider fall the for the chicken's charms?

03/08/2017 By Alice Levitt

Meat Sweats

Our Latest Obsession: Fried Ribs at Soul Food by Catherine

It may be even better than it sounds.

09/13/2016 By Alice Levitt

Winging It

Where to Celebrate National Fried Chicken Day on July 6

Five of our favorite fried chicken spots are fixin' to feed you right.

07/05/2016 By Ellie Sharp

Offal Good

Go Ga-Ga Over the Gizzards at Harold’s in the Heights

Classics like shrimp-and-grits have made a name for chef Antoine Ware, but we like his crispy duck parts.

03/22/2016 By Joanna O'Leary

From the Chuckwagon

Fried Day: Houston Livestock Show and Rodeo

Excess is the word at the Gold Buckle Foodie Awards.

03/04/2016 By Alice Levitt

Sheer Heart Attack

Fried Day: Lee's Fried Chicken and Donuts

Kick off your weekend binging with poultry and pastries in the Heights.

11/20/2015 By Alice Levitt

Go Fish

Extreme Eats: Crispy Whole Red Snapper

As much a conversational piece at the table as a dish, this extreme red snapper is a feast for the eyes.

08/07/2015 By Megha Tejpal

Extreme Peach

Extreme Eats: The Fried Peach Donut at Revolve

An entire peach deep-fried in funnel cake batter, because why not?

06/12/2015 By Megha Tejpal

Fried and Gone to Heaven

The 6 Deep-Fried Foods You Can't Miss at the Rodeo

Though it's easy to get distracted by the newest fried snacks, these classics are still the best year after year.

02/27/2015 By Kayla Stewart

Fast Food Nation

Fast Food Filipino-Style at Jollibee

The popular burgers-and-fried-chicken joint offers approachable Filipino food.

12/19/2013 By Katharine Shilcutt

Fair Food

Deep-Fried Doldrums at the State Fair of Texas

Chasing the deep-fried dream has never been more tiresome.

10/15/2013 By Katharine Shilcutt

Koreatown

Kimchi Fried Rice Returns to Super H Mart

A food stand with an odd name brings back an old favorite.

08/19/2013 By Katharine Shilcutt