Eat Fresh

Star Ingredient of the Season: Spinach

Check out the super-est of super foods in a dish of pure decadence at Backstreet Cafe.

05/04/2015 By Megha Tejpal

Meatless Monday

Freebirds Adds a Vegan Option

Summer squash and soybeans make their debut at Freebirds World Burrito.

04/27/2015 Photography by Katharine Shilcutt

Eat Fresh

Star Ingredient of the Season: Kale

Beyoncé confirms to the world: kale is here to stay. This week, it's featured in a tried and true way at True Food Kitchen.

04/27/2015 By Megha Tejpal

Vegging Out

Houstonians Ate All Their Vegetables at Our Inaugural Veggie Riot

At Veggie Riot, Houston's chefs proved you don't need meat to make a dish delicious.

04/20/2015 By Katharine Shilcutt

One Night Only

Charivari Rings In Spring with Spargel and Riesling

Chef Johann Schuster will highlight white asparagus and German Riesling at a special, one-off dinner.

04/14/2015 By Katharine Shilcutt

Eat Fresh

Star Ingredient of the Season: Brussels Sprouts

Brussels sprouts and bacon pair perfectly at Houston's newest restaurant-market combo on Washington Ave.

04/13/2015 By Megha Tejpal

Eat Fresh

Star Ingredient of the Season: Avocado

Sliced, diced or stuffed—the avocado is best enjoyed during the warmer months. Find out where to get your fix in Houston this spring.

04/06/2015 By Megha Tejpal

Eat Fresh

Star Ingredient of the Season: Zucchini

It's a fruit... It's a vegetable... It's a flower? This week's star ingredient wins us over with its versatility and nutrition value.

03/30/2015 By Megha Tejpal

Eat Fresh

Star Ingredient of the Season: Cauliflower

Quite possibly the vegetable of 2015, cauliflower is showing up on menus all over Houston—but where is the best place to enjoy it while it's in season?

03/25/2015 By Megha Tejpal

Grocery Games

A User's Guide to Canino Produce Co.

Navigating the aisles of Houston's original farmers market

02/18/2015 By Katharine Shilcutt

Meatless Monday

Get Your Tickets Now for This Weekend's Veggie Riot

Kicking off Recipe for Success Foundation's VegOut! challenge with a fierce chef showdown this Saturday

02/16/2015 By Katharine Shilcutt

In Season

Why I Love Canino

Houston's very own produce section

11/03/2014 By Kerry H.

Meatless Monday

Nutritious, Delicious Nopales

Try a taco or two at Laredo Taqueria.

10/27/2014 By Katharine Shilcutt

Eat Your Vegetables

Dish of the Week: Art Car Curry at Jenni's Noodle House

Little to do with Art Cars, lots to do with vegetables and curry

10/23/2014 By Katharine Shilcutt

Summer Recipes

Recipe: Feta & Basil Roasted Green Beans

Kick your veggies up a notch.

09/01/2014 By Kerry H.

Summer Recipes

Recipe: Heirloom Tomato Salad

A three ingredient summer salad.

08/27/2014 By Russell van Kraayenburg

Summer Recipes

Recipe: Grilled Corn on the Cob

Corn made easy.

08/26/2014 By Russell van Kraayenburg

Move Over, Blueberries

Recipe: Fruits of the Andes Salad

This cool summer salad showcases the pichuberry, touted as the next big superfruit.

05/27/2014 By Katharine Shilcutt

The Food Lovers Guide to Houston

Know How to Pick Your Produce

Never picked a fruit or veggie before? Here’s what to look for—and what to avoid—when harvesting your own Texas produce:

03/03/2014 By Katharine Shilcutt

Italian Vegetables

Artichoke Art

The best artichoke dish in Houston is at Da Marco.

08/30/2013 By Robb Walsh