Dining Out

Travel

The Loco-vore: Finding Mexico's Wildest Foods

Just think of that larvae as ant caviar.

04/28/2017 By Bill Wiatrak

Grazing

Skip the Entrée—These Starters and Sides Are Some of Houston's Best

From mashed potatoes to candied bacon, these small plates will assure you're too full for the main course.

04/28/2017 By Beth Levine

Fat and All That

Tex-Mex Tuesday: Why You Should Be Obsessed With the Tacos at the Pit Room

The homemade tortillas are the secret to the best barbecue tacos in town.

04/25/2017 By Alice Levitt

Hungry Havana

Head to the Streets for Authentic Havana Eats

The travel ban is lifted, now it's time to dine!

04/25/2017 By Joanna O'Leary

Bucking Trends

Get Your Goat at De Hoang Duy

The underrepresented meat source is the star here.

04/20/2017 By Alice Levitt

Tex-Mex Guide

Tex-Mex City: Eating Across Houston the Texican Way

Overwhelmed by your options? Houstonia is here to help.

04/17/2017 By Houstonia Staff

Editor's Picks

There's More to the Menus at These 11 Japanese Restaurants Than Sushi

Where to take advantage of the Land of the Rising Sun's culinary diversity in Houston.

04/17/2017 By Alice Levitt

Editor's Picks

Eat Your Way Through Uptown with These 9 Restaurants

Explore both classic cuisines and new takes in Houston's hottest dining destination this side of the Galleria.

04/17/2017 By Katharine Shilcutt

Sleek Greek

First Bite: Helen in the Heights

What to eat at the casual sequel to the Beard-nominated original.

04/13/2017 By Alice Levitt

Let's Taco 'Bout It

First Bite: Tacodeli

Regional ingredients are at the center of this Austin-based taqueria.

04/11/2017 By Alice Levitt

Meat of the Matter

Tex Mex Tuesday: Pollos Asados La Silla

There's more than chicken within this restaurant's bright-yellow walls.

04/11/2017 By Alice Levitt

Chay Style

Meatless Monday: Quan Yin Vegan Restaurant

Vietnamese classics without the animal products? Head here.

04/10/2017 By Alice Levitt

Clear and Present

At Banh Cuon Hoa, the Best Banh Cuon In Town May Be Just Out of Town

We're digging the rice rolls just past Houston city limits.

04/05/2017 By Alice Levitt

Non-Veg

Our Latest Obsession: Aga's Restaurant & Catering

Go for the goat chops, stay for the sheermal and lab-e-shireen.

04/04/2017 By Alice Levitt

Sweet Stars

Yauatcha Brings Michelin-Starred Dim Sum to the Galleria This Week

The dumplings get most of the attention, but we're excited about the pastries.

03/27/2017 By Alice Levitt

Joys of the Flesh

Our Latest Obsession: Spicy Pork Ribs at Daddy & Daughter

Jjamppong and jajangmyeon are all well and good, but order this instead.

03/23/2017 By Alice Levitt

Walking the Plank

Fast Firsts: Long John Silver's

Thirty years later, does the pirate please?

03/22/2017 By Alice Levitt

Editor's Picks

Slightly Less than One Dozen Egg Dishes to Try for Easter

Embrace the versatility of the egg with these diverse restaurants' hot takes.

03/21/2017 By Katharine Shilcutt

Editor's Picks

The 10 Best Restaurants for Late-Night Nosh

For when need some grub to soak up the night's festivities (or you're just craving breakfast tacos at 1 a.m. — no judgment, we've been there).

03/21/2017 By Brooke Viggiano

Editor's Picks

Keeping Kosher for Passover? Try These 3 Spots

You won't find chametz at these kashrut-keeping Meyerland restaurants.

03/21/2017 By Alice Levitt