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Houstonia Magazine

Eat & Drink

Spoil Her

Where to Go for Mother's Day: Brunch, Dinner, Takeout, and More

Whether dining in or taking it back home, there are plenty of options still on the table.

04/27/2021 By Timothy Malcolm

Making The Drive

Lucille's 1913 Gets a New Truck in Touching Gesture

The nonprofit will be featured on national news Monday evening.

04/26/2021 By Timothy Malcolm

Making Moves

Food News: Chris Shepherd's Protégé Gets Top Chef Spot at Brennan's

The man behind plenty of One Fifth's success will now lead a top Houston kitchen.

04/26/2021 By Timothy Malcolm

Cool, Man

Beer News: Chill out with These Frozen Smoothie Beers

Plus, Saloon Door marks five years with a lot of beer releases.

04/23/2021 By Timothy Malcolm

Knives Up

Top Chef Week 4: How Are Dawn and Sasha Doing?

One Houston chef is on the ropes. The other is settling in just fine.

04/23/2021 By Timothy Malcolm

The Adventure Ends

BCK to Close. Meanwhile, a Las Vegas Ramen Spot Moves in

Bosscat Kitchen & Libations remains open and will absorb staff members.

04/22/2021 By Timothy Malcolm

And They're Off

5 Places to Get Your Derby Day Celebration On

Get your finest hat or seersucker suit for this most festive of afternoons.

04/22/2021 By Timothy Malcolm

First Bite

Does Pier 6 Have the Best Gulf Oysters?

We're going to say ... yes.

04/21/2021 By Timothy Malcolm

First Look

This New Heights Bar and Restaurant Is an Island Retreat

Boozy cocktails and Hawaiian-inspired fare are showcased at Space Cowboy.

04/20/2021 By Timothy Malcolm

Get fresh

These 3 Cocktails Will Put Some Spring in Your Step

The light, refreshing drink recipes are so much more than a simple vodka soda.

04/20/2021 By Timothy Malcolm

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Food News

Dallas-Based Zalat Pizza Is Bringing Elote and Pho Flavors to Houston

Plus, don't miss your chance to try Still Tippin' Cone, the Chick'nCone and Slim Thug collab.

04/19/2021 By Timothy Malcolm

The Hop, The Twist

Beer News: Crawfish and Brews? Heck, Yeah

Plus, some big beers are coming your way. Get excited.

04/16/2021 By Timothy Malcolm

Knives Up

Top Chef Week 3: How Are Dawn and Sasha Doing?

It's a big week for Burrell, who owns her attempt at pan-African cuisine.

04/16/2021 By Timothy Malcolm

First Bite

With Raised Expectations, March May Be Raising Houston's Fine-Dining Game

The Montrose tasting-menu restaurant is an experience.

04/16/2021 By Timothy Malcolm

low and slow

The Ultimate Backyard Guide to Smoking and Grilling

Smoking is a ritual in Texas. Here's how to become a pro.

04/16/2021 By Timothy Malcolm

LOW AND SLOW

A Quick Guide to Temperatures While Smoking Meats

A cheat sheet on how hot your brisket, chicken, veggies and more should be.

04/15/2021 By Timothy Malcolm

low and slow

Which Smoker Should You Buy for Your Backyard?

Three local experts give us the lowdown on the industry's best smokers.

04/14/2021 By Timothy Malcolm Illustrations by Christopher Vela

The Cost of Trendiness

We Ordered David Chang's Fuku Chicken Sandwich

You won't believe how much we paid for this experience.

04/13/2021 By Timothy Malcolm

Gimme All Your Enchiladas

This New Garden Oaks Cantina Has a Little ZZ Top Style

Delicious Concepts's Shepherd Park Draught House is closing, and in its place will be Tres Amigos.

04/13/2021 By Timothy Malcolm

low and slow

A Beginner's Timeline to Smoking Brisket

A general guide for smoking a brisket in your backyard

04/13/2021 By Timothy Malcolm

Latest Issue

Summer 2025

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