Catherine was one of Houstonia’s earliest hires, starting in November 2012. Since then, she’s played many roles at the magazine: traffic controller, kolache bearer, writer of profile, travel and news features, and editor of just about every page of the book. Over her career, she’s served as editor on many award-winning stories.

A native Houstonian and Rice/Columbia J-School alum, Catherine’s a fan of her husband, her dogs, a glass of wine and a good novel. She is the former managing editor of the Houston Press.

Best Bars 2014

4 Bars For Fun & Games

Trivia is just the beginning.

11/30/2014 Edited by Katharine Shilcutt By Dan Derozier, Catherine Matusow, Chris Abshire, and Sarah Rufca Nielsen

Best Bars 2014

Houston’s 4 Greatest Sports Bars

He shoots, you score—a winning round of food and beers, that is.

11/30/2014 Edited by Katharine Shilcutt By Dan Derozier, Catherine Matusow, Chris Abshire, and Sarah Rufca Nielsen

Best Bars 2014

The Best Dives & Ice Houses in Houston

Ours is a city with dive bars in abundance, but we dug a little deeper to put together a list every Houstonian must know.

11/30/2014 Edited by Katharine Shilcutt By Dan Derozier, Catherine Matusow, Chris Abshire, and Sarah Rufca Nielsen

Best Bars 2014

Houston’s 5 Most Romantic Bars

Get a little bit closer at these flirty favorites.

11/30/2014 Edited by Katharine Shilcutt By Dan Derozier, Catherine Matusow, Chris Abshire, and Sarah Rufca Nielsen

Best Bars 2014

Houston’s Top 6 Cocktail Bars

In the midst of a booming cocktail renaissance, and these bars—some newcomers, some old stalwarts—stand out from the pack.

11/30/2014 Edited by Katharine Shilcutt By Dan Derozier, Catherine Matusow, Chris Abshire, and Sarah Rufca Nielsen

Best Bars 2014

Where to Drink Wine in Houston

You've heard of heavy hitters? How about heavy pourers—four to be exact?

11/30/2014 Edited by Katharine Shilcutt By Dan Derozier, Catherine Matusow, Chris Abshire, and Sarah Rufca Nielsen

Best Bars 2014

Houston’s 6 Best Sprits Bars

Expand your palate at these establishments, where you’ll find the city’s largest selections of whiskey, rum, tequila and more—plus the knowledgeable staff to guide you on your journey.

11/30/2014 Edited by Katharine Shilcutt By Dan Derozier, Catherine Matusow, Chris Abshire, and Sarah Rufca Nielsen