Lights On

Houston Restaurant Stalwarts Are Born Again

It’s a new season for Davis St. at Hermann Park and Eugene’s Gulf Coast Cuisine.

12/02/2019 By Timothy Malcolm Photography by Amy Scott

New English Comfort

Our Latest Obsession: Harissa-Dusted Cornish Hen at Davis St. at Hermann Park

A celebrated chef is back in business, and boy is he doing it right.

10/29/2019 By Timothy Malcolm

Houstonian Holiday Recipes

The Ultimate Houstonian Holiday Table

Switch up your traditional holiday fare with these recipes from Houston chefs.

10/30/2017 By Houstonia Staff

Houstonian Holiday Recipes

Recipe: Holley’s Habit-Forming Parker House Benne Seed Rolls

Recreate the closed restaurant's buttery, yeasty bread rolls at home.

10/30/2017 By Sarah Rufca Nielsen

More Than Permissible

Houston's Top Chefs Cook Kosher Next Monday

Ben-Gurion University of the Negev is hosting a serious culinary throwdown.

02/15/2017 By Alice Levitt

Food Fests

Gumbo Smackdown Is Less Than a Week Away

Save $5 on each ticket and buy them before Saturday.

02/06/2017 By Katharine Shilcutt

Lazy Sunday

The Prix-Fixe Brunch at Holley's Is Your Key to Sunday Success

From biscuits to bread pudding (with filet and foie gras in between), the Midtown favorite scores big.

01/16/2017 By Alice Levitt

Seafood

Cajun or Creole, Here’s Your Go-to Bowl of Gumbo

Where to find the best bowls of Houston’s favorite seafood stew.

03/01/2016 By Robb Walsh

Happy Hour Holley-day

Happy Hour of the Week: Holley's Seafood Restaurant & Oyster Bar

Fried oysters, Thai curry mussels, and so much more for under $10 during happy hour in the oyster bar.

02/11/2016 By Megha Tejpal

The envelope please

Who Won Houstonia's 3rd Annual Gumbo Smackdown? You May (Not) Be Surprised

One of the city's best gumbos proves its mettle even in a blind taste test.

02/02/2016 By Katharine Shilcutt

Turkey Day

Celebrate Out of the Box: Thanksgiving

This Thanksgiving, let someone else do the cooking.

11/24/2015 By Megha Tejpal

Restaurant Review

At Holley’s, a Bold, Cross-Cultural Experiment Awaits

From Thai curry mussels in the luxe dining room to barbecue shrimp in the bustling oyster bar, Holley’s is a study in contrasts.

03/09/2015 By Scott Vogel Photography by Kate LeSueur

Food Fight

Two Takes on Som Tam: Which Is Tastiest?

Holley's and True Food Kitchen each have their own versions of the classic Thai salad.

01/30/2015 By Katharine Shilcutt

Best Restaurants 2014

Best New Restaurants: Seafood

Now more than ever, chefs are fishing the rivers and oceans of the world—not to mention the waterways of our own backyard.

09/30/2014 By Robb Walsh and Katharine Shilcutt