Eat & Drink

On the Move

Relish Fine Foods Closing to Open New Concept

Eatery will be reborn just two miles to the east in September.

08/16/2016 By Ross Livingston

Drink Up

In Fort Collins, Colorado, a Hidden Beer Mecca Awaits

This college town will fulfill your wildest craft brewery dreams.

08/16/2016 By Kyndall Krist

Fajita Hunt

Tex-Mex Tuesday: HRW at El Tiempo Cantina

Three courses, $25 and a Chocobanana.

08/16/2016 By Alice Levitt

Farewell to the Flesh

Meatless Monday: San San Tofu

Love meat or hate it, Little Vietnam's tofu temple is for you.

08/15/2016 By Alice Levitt

Boba Fête

Our Latest Obsession: Mangonada Bubble Tea at Pho 290

Could this Vietnamese take on a Mexican drink be the most Houston thing ever?

08/12/2016 By Alice Levitt

Sweet Eats

Sugar Rush: Crave Cupcakes' All-American Specials

You might need a PB&J cupcake for lunch today.

08/12/2016 By Joanna O'Leary

Double Trouble

The Adair Kitchen Team Debuts Two New Concepts

Bebidas Juice, Coffee & Bites will open as little as two weeks before Eloise Nichols Grill & Liquors.

08/11/2016 By Alice Levitt

Whiskey Wonderland

Bosscat Kitchen & Libations to Open Houston Location

Southern California whiskey bar and restaurant will open this fall.

08/11/2016 By Ross Livingston

Bites From Blighty

Must-Try Summer Recipes from England

Why you should look across the pond for ways to keep cool.

08/10/2016 By Victoria Haneveer

Dining Deals

Only One Place Offers Guinea Pig During Houston Restaurant Weeks

Try the famous South American delicacy this month at Andes Cafe.

08/10/2016 By Katharine Shilcutt

Being Green

Tex Mex Tuesday: Skinny Rita's Grille

Slimming down a notoriously Rubenesque cuisine.

08/09/2016 By Alice Levitt

Prix Fixe

The Best Lunch Deals in Town Are at Cafe Annie

If you haven't been reacquainted with chef Robert Del Grande's cuisine, now's the time.

08/09/2016 By Katharine Shilcutt

Off the Coast

Amalfi Continues to Deserve Its Accolades

Why you should try to make it to the upscale trattoria during Houston Restaurant Weeks.

08/08/2016 By Joanna O'Leary

Matcha Point

Seiwa Market is Open!

The wait for Houston's newest Japanese market is over.

08/08/2016 By Alice Levitt

Beefing Up

FM Burger Opens This Fall. How Does It Taste?

We try the main attraction from the Triniti team's upcoming icehouse.

08/05/2016 By Alice Levitt

Smoke Signals

Travelers in China Don't Have to Forego Texas Barbecue

American-style smoked meat is popping up all over the (Chinese) map.

08/05/2016 By Joanna O'Leary

Cold Comfort

Is Creamistry the Ice Cream of the Future?

Sampling Houston's newest made-to-order liquid nitrogen ice cream.

08/04/2016 By Abby Eastman

Market Share

Why Aren't You Shopping at Urban Eats Right Now?

We can't get enough of the Washington Ave. market's local and imported products and prepared foods.

08/04/2016 By Alice Levitt

What Am I, Chopped Liver?

New York Delicatessen Month is an Old World Alternative to Houston Restaurant Weeks

There's another three-course prix-fixe being served through August.

08/03/2016 By Alice Levitt

Purrfect Pairings

Get a Pop-Up Preview of Houston's First Cat Café

Mix and mingle with cats and cat lovers before El Gato Coffeehouse opens in 2017.

08/02/2016 By Abby Eastman

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