Eat & Drink

Special Lunch

Over Matzo Ball Soup, Holocaust Survivors, Liberators Bond

Kenny & Ziggy's hosted a meal in advance of a new exhibit at the Holocaust Museum Houston.

08/09/2018 By Joanna O'Leary

I Don't Wanna Grow Up

BCK's Lunch Menu Piles on the Nostalgia

A tuna melt transports us to lazy Saturdays with newspapers and Dad's culinary skills.

08/09/2018 By Timothy Malcolm

There's The Beef

Everything You Need to Know About B&B Butchers' Wagyu Katsu Sando

So what does a $120 sandwich taste like? A party, of course.

08/08/2018 By Mai Pham

Mom's Spaghetti

Old and New, East and West Meet at The Classic All Day

Simplicity is king at Benjy Levit's newest venture in the old Benjy's space on Washington Avenue.

08/08/2018 By Timothy Malcolm

Home-Cookin'

Gulf Coast Cuisine Celebrated at La Lucha Pop-Up

The Ford Fry and Bobby Matos collaboration came to life last week at State of Grace.

08/07/2018 By Timothy Malcolm

Lunch With Abe Froman

There's Sausage Waiting For You at King's

Throughout August, King's Bierhaus and King's Biergarten are offering you a metric ton of meat.

08/07/2018 By Joanna O'Leary

Hello, Understory

Capitol Tower Food Hall to Have 7 Concepts, Full Restaurant

Space includes a market that promises to be a hub for community engagement.

08/06/2018 By Timothy Malcolm

Honey: Do

Where to Buy Mead, Even If It's Not Made in Houston

Don't be turned off by this sometimes sticky-sweet treat.

08/06/2018 By Timothy Malcolm

Pablo Pie-casso

Finally, Pizza Gets Its Day at the Art Gallery

The Insomnia Gallery is hosting a delicious new show opening Friday.

08/06/2018 By Jesse Sendejas Jr.

Face The Strange

Two New Watering Holes Add to Changing Spring Branch

Cobble & Spoke and Might As Well Lounge and Boozenasium are enticing us to the 'burbs.

08/03/2018 By Lauro Rojas

Streeeeetch!

Food News: Wake Up and Welcome The Classic

A new eatery from Benjy Levit, plus National Sandwich Month and Cap'n Crunch macarons!

08/03/2018 By Timothy Malcolm

Letterman Skit

OK, What Else Is At Not Jus' Donuts?

Spoiler alert: It's butter. A whole glob of butter.

08/02/2018 By Joanna O'Leary

Goodbye, Beautiful

Ciao Bello Has Closed

It's the second concept from legendary restaurateur Tony Vallone to close this month.

08/02/2018 By Timothy Malcolm

At The Hop

5 Houston-Area IPAs You Should Drink Right Now

Celebrate another national holiday by drinking down some dankness.

08/02/2018 By Timothy Malcolm

Snack Time

Peep This Cute Dessert Menu, Complete With Painting Classes

The offerings at Honey Art Cafe can't help but fill up Instagram feeds.

08/01/2018 By Catherine Wendlandt

Incredible, Edible

Here's Some Egg Porn From the New Heights Breakfast Spot

The King's Biergarten duo says its egg-centric eatery should open later this summer.

08/01/2018 By Timothy Malcolm

Hang On to Yourself

Cottonmouth Club's New Cocktail Menu Dares You to Dream

You can play "Beat Shazam" while perusing the bar's rock-inspired drink list.

07/31/2018 By Lauro Rojas

Ba-De-Ya

Shepherd: September Opening For Georgia James; Lessons From Romance Languages

The restaurateur and chef talks about all the balls in the air as he closes another One Fifth concept.

07/31/2018 By Timothy Malcolm

Dear Santa

Famous Cream Puffs Coming to Katy Asian Town

Beard Papa's has more than 400 locations, and its first Texas store is opening here in August.

07/30/2018 By Timothy Malcolm

Boxing Day

Sample the Best of Japan's Tsukiji Fish Market in Katy

Tobiuo Sushi & Bar's Fish Box experience is worth a trip to the 'burbs.

07/30/2018 By Alice Levitt

Houstonia Magazine