Eat & Drink

COVID-19

Restaurateurs Readying for the Day They Can Re-open

Dining rooms have been closed for more than a month. But that could change soon.

04/24/2020 By Timothy Malcolm

Whatever It Takes

Southern Smoke Hits $1 Million Mark in COVID-19 Donations

Plus, more efforts to raise money and feed folks during the pandemic.

04/24/2020 By Timothy Malcolm

Reservations Necessary

Why One Restaurateur Is Opening His Dining Room Friday

Federal American Grill in Hedwig Village is going against county orders.

04/23/2020 By Timothy Malcolm

Fulfill That Craving

7 Sweet Stops for Takeout, Curbside Pick-Up

Some of our favorite places to grab a treat for after dinner, after lunch, after ...

04/22/2020 By Joanna O'Leary

Stealing Happy Hours

Now That You're Drinking, Get a Virtual Wine Education

Wineries and sommeliers alike have pivoted to video conferencing classes.

04/22/2020 By Timothy Malcolm

Feast Your Eyes

We Tried the Houston Restaurant Heat-and-Eat Meals from H-E-B

Which dishes do well after taking them home from the grocery store? We tested them.

04/21/2020 By Timothy Malcolm

Into The Fire

What You Should Cook This Month: Our Favorite Recipes

Whether it's pork, pickled shrimp, or an old-school cherry gelatin treat, here's what's making us happy.

04/20/2020 By Houstonia Staff

Drive Up and Drink Up

Common Bond Unveils Quick-Service Concept in the Heights

Popular bakery to sell coffee, pastries, and light bites by drive-thru.

04/20/2020 By Timothy Malcolm

Contain This

What You Should Know about the Confusion over To-Go Cocktails

Let's talk about how restaurants are selling margaritas and other libations.

04/17/2020 By Timothy Malcolm

Showing Support

Food News: Rice Village Launches Program to Feed Healthcare Workers

Plus, Bun B's hot chicken sandwich is back.

04/16/2020 By Timothy Malcolm

A Little Going a Long Way

In The Woodlands, Foodies Are Giving Back to Restaurant Workers

A look at a community-based fundraiser doing good for hospitality professionals.

04/15/2020 By Meredith Nudo

Cheers

Are Bar and Restaurant Drink Kits Worth It? We'd Say So

Sure you have to mix it together, but you're doing more than just buying ingredients.

04/15/2020 By Timothy Malcolm

Pick Six

Where You Should Eat (Takeout) This Month: April 2020

Our monthly roundup continues, only this time with the obvious twist you absolutely saw coming.

04/14/2020 By Timothy Malcolm

Shake It Up

What You Need For Your Home Bar

Since we're all staying in these days, why not be your own mixologist? Here are some tips.

04/14/2020 By Craig Hlavaty

Get Comfy

6 Tex-Mex Spots For Takeout, Curbside Pick-Up

Need some queso? Some enchiladas? Yeah, we got you.

04/13/2020 By Timothy Malcolm

We the People

Texas Craft Brewers Seek State Assistance

The Lone Star State's largest craft beer organization has rolled out a petition.

04/10/2020 By Timothy Malcolm

COVID-19

The New Normal: Feeding Hospitality Workers in Need

You can donate to a cause that helps feed the unemployed.

04/10/2020 By Samantha Dorisca

COVID-19

Food News: Restaurant Developments as Pandemic Continues

Big donations to feed those affected, plus a ghost hall appears.

04/08/2020 By Timothy Malcolm

Zoom Zoom

While at Home, Spend Some Kitchen Time with a Chef

Cooking classes and tasting events are still happening. You just need an internet connection.

04/08/2020 By Timothy Malcolm

The Choco-Tastic Group

5 New Easter Candies to Sweeten Up Your Week

An homage to Prince? Lemon Kit-Kats? What to get ... and not get ... for your basket.

04/06/2020 By Joanna O'Leary