Producer
Timothy Malcolm
Dining Editor Email
After spending his life in Philadelphia, Boston, and New York City, Timothy Malcolm left the East Coast in July 2018 to become the dining editor of Houstonia. He brings with him a wife, daughter, and a pair of hiking poles that are collecting dust in a closet inside his Heights bungalow.
Along with writing about food and drink for Houstonia, and eating and drinking his way through the city, Timothy is the author of an upcoming travel guide titled Appalachian Trail Road Trip. His work has also appeared in Backpacker, October, Paste, and publications across the New York metropolitan area. Now that he’s not hiking mountains, Timothy collects yacht rock records, visits ballparks, and trusts the process of his beloved 76ers.
Going Backwards
Emotions Swirl As Bars Close and Restaurants Re-Tool Again
A new Tune
Popular Burger Chef Opens a Ghost Restaurant
What's Next?
Chef Announces Indigo Will Close in 2021
Last Fill Up
Local Pub Petrol Station Closes Shop
First Bite
Find a Great (Momentary) Escape at Musaafer
Get That Tie Outta Here
11 Sweet Father's Day Options for Your Foodie Dad
Sweet Seconds
Voodoo Doughnut Plans a Montrose Location for 2020
Not Going Away
COVID-19 Remains While Restaurants Consider the New Normal
All Together Now
Beer News: Locals Join Brew Collaboration to Support Equality
All in the Family
Here's What to Know About 2020 Houston Restaurant Weeks
Go with the flow
Float the Frio River
H is for Hope
How Yellow Fever Shaped Houston in Its Infancy
Salads are healthy, right?