Producer
Timothy Malcolm
Dining Editor Email

After spending his life in Philadelphia, Boston, and New York City, Timothy Malcolm left the East Coast in July 2018 to become the dining editor of Houstonia. He brings with him a wife, daughter, and a pair of hiking poles that are collecting dust in a closet inside his Heights bungalow.
Along with writing about food and drink for Houstonia, and eating and drinking his way through the city, Timothy is the author of an upcoming travel guide titled Appalachian Trail Road Trip. His work has also appeared in Backpacker, October, Paste, and publications across the New York metropolitan area. Now that he’s not hiking mountains, Timothy collects yacht rock records, visits ballparks, and trusts the process of his beloved 76ers.

Hold Onto Your Hats
When, Where to Watch the Blue Angels Fly Over Houston Today

The Doc Will See You Now
Goode Co. Offers Free COVID-19 Testing for All Workers

Musical Chairs
Anticipated Downtown Food Hall Has a New Operator

Dine Over Zoom
7 Delicious Ways to Celebrate Mother's Day Differently

Homegrown Houston
10 Foods You Should Buy from Local Makers

Keep Bringing It On Home
Our Favorite Takeout Food Experiences, Part 2

Drink From Home
Will Texas Restaurants Be Able to Sell Alcohol To-Go Forever?

Meat Back at Home
7 Sizzling Steakhouses for Takeout and Pick-up

Cover It Up
How Grocery Stores Are Handling Mask Policy

A Range of Opinions
Food Establishments Can Reopen Friday: How Restaurants Are Reacting

What Is Sitting?
Restaurants Can Re-open May 1

Whatever It Takes
Southern Smoke Hits $1 Million Mark in COVID-19 Donations

Reservations Necessary
Why One Restaurateur Is Opening His Dining Room Friday

Keeping Watch