Producer
Timothy Malcolm
Dining Editor Email

After spending his life in Philadelphia, Boston, and New York City, Timothy Malcolm left the East Coast in July 2018 to become the dining editor of Houstonia. He brings with him a wife, daughter, and a pair of hiking poles that are collecting dust in a closet inside his Heights bungalow.
Along with writing about food and drink for Houstonia, and eating and drinking his way through the city, Timothy is the author of an upcoming travel guide titled Appalachian Trail Road Trip. His work has also appeared in Backpacker, October, Paste, and publications across the New York metropolitan area. Now that he’s not hiking mountains, Timothy collects yacht rock records, visits ballparks, and trusts the process of his beloved 76ers.

Back to basics
The Perfect Fried Chicken Recipe for Your Picnic

fluffy cloud of deliciousness
This Tamago Sando Recipe is the Perfect Side for Your Picnic

Sugar, spice, and everything nice
The Perfect Dessert Recipe for Your Summer Picnic

Pinot noir
The Best Wines for Your Summer Picnic

Make Yogi Bear proud
Recipes for the Perfect Summer Picnic

Patio Power
5 Ways to Vastly Improve Your Outdoor Space

Not My LuAnn Platter
Food News: The Uncertain Future of Luby's, a Texas Original

Now's the Time
For Black-Owned Restaurants, the More Support, the Better

Remembering Big Floyd
Special Beer Glass Pays Tribute to George Floyd

More Dining Room
Gov. Abbott Announces Next Phase: Restaurants to Open Even More

Live Updates
Scenes from Tuesday's March For George Floyd

BlackOut Tuesday
Restaurants Closing, Showing Solidarity as Houston Protests

News to Chew On