Producer
Timothy Malcolm
Dining Editor Email

After spending his life in Philadelphia, Boston, and New York City, Timothy Malcolm left the East Coast in July 2018 to become the dining editor of Houstonia. He brings with him a wife, daughter, and a pair of hiking poles that are collecting dust in a closet inside his Heights bungalow.
Along with writing about food and drink for Houstonia, and eating and drinking his way through the city, Timothy is the author of an upcoming travel guide titled Appalachian Trail Road Trip. His work has also appeared in Backpacker, October, Paste, and publications across the New York metropolitan area. Now that he’s not hiking mountains, Timothy collects yacht rock records, visits ballparks, and trusts the process of his beloved 76ers.

First Bite
Savoir Has Happy Plates in the Heights

Bayou City Beer Club
Beer Reviews: Going Ga-Ga for Baa Baa Brewhouse

First Bite
Keeping History Alive at Montrose's Postino

Lone Star Category
James Beard Awards Gives Texas Its Own Region

Pure Re-imagination
Food News: The New Annie Café Is on Its Way

Freshening Up
Changes at Downtown's Coterie Give Chef a Fresh Start

Throwing It Down
A Beachy Food Competition Awaits Houston Chefs Next Week

Farm to Montrose
Food News: Second FM Kitchen & Bar Location Planned For Montrose

Bayou City Beer Club
Beer Reviews: Checking In With Saint Arnold

Preview Time!
5 Restaurant Openings We're Excited About This Fall

On The Wings of Loooooove
Food News: Breakfast Klub Food Trucks Are Coming to You Soon

What's at Steak Here?
Is Antone's Really Serving One of America's Best Sandwiches?

Night at the Robata
You Had Me at Meat Omakase at Roka Akor

Bayou City Beer Club