Wine and Dine
Prohibition Supperclub hosts first Houston Corks and Forks gala for American Cancer Society.
Houston's top chefs battle it out with wine-inspired dishes at this annual Uptown Park soiree.
The fourth annual Margarita Festival returns to Houston this Sunday at a newer, much larger location.
The Children’s Museum of Houston raises $1.1 million at its 35th anniversary celebration.
Alexander Rogers and Gary Maltz
The Sixth Ward restaurant hosts its first-ever blackout dinner November 18.
Enjoy a lavish dinner at the Palm served by Texans players, including Cushing himself.
Elise Rambaud Marrion
Chef Kent Rathbun will be on hand to toast a decade of prime rib flautas and lobster shooters.
Over 200 fans cheered on the Texans, feasted on game day favorites and enjoyed the first taste of fall at our annual tailgate.
Gettin' Piggy With It
The annual suckling pig showdown pits 18 chefs in a fiery battle at 8th Wonder Brewery.
ForTheLoveOfFoodTrucks brings a line-up of festivals starting this weekend.
A multi-course dining experience where the chef and location changes every time? Sign us up.
The Third Man Screening at MFAH, FrenetiCore's Integration, kids activities at The Health Museum, comedian Wyatt Cenac and a pop-up poetry slam at OKRA
The event planner to the stars is in town this weekend for the Houston debut of "Your Wedding Experience presented by David Tutera"
Sarah Rufca Nielsen
As Seen on TV
Houston's enchilada queen takes on Dallas's southeast Asian savant, Braden Wages, on Beat Bobby Flay.
Houstonia's second annual Burger Bash was a sold-out success.
Our Mint Juleps & Jodhpurs party meant a giant check—literally and figuratively—for the Holly Rose Ribbon Foundation.
Featuring NKOTB, Houston Ballet, Asia Fest and Parks & Recreation.
At Veggie Riot, Houston's chefs proved you don't need meat to make a dish delicious.
One Night Only
Chef Johann Schuster will highlight white asparagus and German Riesling at a special, one-off dinner.
Farm to Table
The wandering chef returns to Houston for a one-night-only farm dinner, with TV crew in tow.