Everything's bigger in Texas

Extreme Eats: Texas-Sized Dosa

This spicy Indian dish is large and in charge. Oh, and it's vegetarian.

09/18/2015 By Megha Tejpal

Eat Like a Texan

Extreme Eats: Barbecue Pork Belly at BRC Gastropub

Extreme eats are an everyday occurrence at this Southern-style gastropub.

09/15/2015 By Megha Tejpal

Hall Pass

Extreme Eats: Serving Detention at Bernie's Burger Bus

What punishment? The Detention Burger at Bernie's Burger Bus is old-school awesome.

09/04/2015 By Megha Tejpal

Get Sticky With It

Extreme Eats: Boneless Rib Sandwich at Pour Society

Houston's newest gastropub offers a sandwich so large and in-charge, it deserves its own ZIP code.

08/21/2015 By Megha Tejpal

Go Fish

Extreme Eats: Crispy Whole Red Snapper

As much a conversational piece at the table as a dish, this extreme red snapper is a feast for the eyes.

08/07/2015 By Megha Tejpal

Moment of Zen

Extreme Eats: Buddha Burger at Max's Wine Dive

Stacked with beef, Brie, foie gras and a chicken fried lobster tail, the $65 Buddha Burger will have you rubbing your belly in pure joy.

07/31/2015 By Megha Tejpal

Extreme Eats

Extreme Eats: Lone Star Samwiches Food Truck

Sandwiches are for school lunches but "samwiches" are for the extreme eater.

07/17/2015 By Megha Tejpal

Drink a Bite to Eat

Extreme Eats: Blood Bros. BBQ

Dr Pepper, donuts and darn good barbecue, all in one sandwich.

07/10/2015 By Megha Tejpal

Extreme Eats

Extreme Eats: Macaroni + Cheese + Pizza

America's favorite cheesy side makes an extreme pizza topping at one Montrose restaurant.

07/03/2015 By Megha Tejpal

Extreme Pizza

Extreme Eats: Russo's 28-Inch Pizza

The monster pizza at Russo's is a challenge to take on for even the hungriest of groups.

06/26/2015 By Megha Tejpal

Extreme Peach

Extreme Eats: The Fried Peach Donut at Revolve

An entire peach deep-fried in funnel cake batter, because why not?

06/12/2015 By Megha Tejpal

Extreme Sweets

Extreme Eats: The Couch Potato Cookie at Fluff Bake Bar

This hot new Midtown bakery satisfies more than just your sweet tooth with wine, beer and an extreme cookie concoction.

06/05/2015 By Megha Tejpal

Slurp It Up

Extreme Eats: Fat Bao Ramen Challenge

At Fat Bao, a cash prize is up for grabs if you can finish a bowl of ramen five times the normal size.

05/29/2015 By Megha Tejpal

Extreme Burgers

Extreme Eats: eT Craft Burgers & Beer

You never had it "your way" until you load up your buns with unlimited toppings at this spirited burger bar.

05/22/2015 By Megha Tejpal

Extreme Eats

Extreme Eats: The Morning After at Cook & Collins

Taking chili-cheese fries to the extreme with a cooked egg and sliced steak as toppings

05/01/2015 By Megha Tejpal

A Devil of a Drink

Extreme Eats: Brick & Spoon's Bloody Mary Bar

Deviled eggs, pickled green beans, peppers and smoked sausage are just a few of the over 50 ingredients you can add to your Big Spoon Bloody Mary at Brick & Spoon.

04/24/2015 By Megha Tejpal

Time to Make the Donuts

Extreme Eats: Glazed the Doughnut Cafe

From its namesake glazed donut to a grilled cheese donut sandwich, Glazed the Doughnut Cafe takes donuts to the extreme.

04/17/2015 By Megha Tejpal

Extreme Meats

Extreme Eats: Kangaroo Dog at Sammy's Wild Game Grill

Switch out your beef patty or pork sausage for something bold and adventurous from Sammy's Wild Game Grill.

04/10/2015 By Megha Tejpal