Spring Fling

Museum Revolution at Bistro Menil

Bistro Menil debuts new spring menu items in an effort to change the way Houstonians think of museum food.

03/17/2015 By Maggie Berardo

Tis the Seasoning

This Saturday, Get Your Crawfish Fix at Doc's Motorworks

In lieu of Saint Patrick's Day madness, head to Doc's for a crawfish feast that benefits something other than the bar's bottom line.

03/12/2015 By Katharine Shilcutt

Mardi Gras

Bravado Spice Plans a Fat Tuesday Takeover at Royal Oak

James Nelson and the Bravado Spice crew are putting the "fat" in Fat Tuesday on February 17.

02/13/2015 By Katharine Shilcutt

In and Out

The Opening & Closing of the Week: Feb 7-13

Celebrate a week without a closing with some super-fresh sushi.

02/13/2015 By Katharine Shilcutt

Visual Art

Menil's Byzantine Fresco Chapel Reopens, Minus the Frescoes

The now-deconsecrated space will host a series of site-specific installations.

01/30/2015 By Michael Hardy

In and Out

The Opening & Closing of the Week: Jan 9-16

When one Berryhill closes, another opens.

01/16/2015 By Katharine Shilcutt

Hanging Out a Shingle

First Look at Woodbar

The new fast-casual version of Canopy opens next door to...Canopy.

01/15/2015 By Katharine Shilcutt

Settle Up

Anvil Bar & Refuge Closed for Renovations

A few fresh coats of paint, a deep-clean, and more are in store for the craft cocktail giant.

01/12/2015 By Katharine Shilcutt

Meatful Mondays

Two Burgers, Two Beers, One Low Price at The Hay Merchant

This new Monday night special will stuff two people silly for less than $20.

01/05/2015 By Katharine Shilcutt

Drink It In

A Genteel Gin & Tonic at BCN Taste & Tradition

The elegant new Montrose restaurant specializes in a Spanish favorite.

12/23/2014 By Katharine Shilcutt

In and Out

The Opening & Closing of the Week: Dec 12-18

Welcoming Woodbar to the widening Montrose scene.

12/19/2014 By Katharine Shilcutt

Dining Deals

Roost Celebrates Three Years with $3 Cauliflower

For one week only, the legendary cruciferous dish is 60 percent off.

12/11/2014 By Katharine Shilcutt

Breakfast Battle

Christy's Donuts Introduces a Boudin Kolache

How does this bid to compete with Shipley Do-nuts pan out?

12/04/2014 By Katharine Shilcutt

film

Rare Film Documents Landmark Menil Exhibition

Artist Dario Robleto introduces a never-before-seen documentary about the 1969 exhibition The Machine As Seen At the End of the Mechanical Age.

11/18/2014 By Michael Hardy

Seasonal Eats

New Fall Menu Debuts at Triniti

An easier-to-digest menu isn't all chef Ryan Hildebrand has up his sleeve for fall.

11/11/2014 By Katharine Shilcutt

In Season

Falling for Max’s Wine Dive

An autumn dining experience—minus the cool temperatures

11/06/2014 By Natalie Harms

Retail Therapy

At Wardrobe, Clothes Tell a Story

Claire Carmichael-Grant mixes American-made goods and globally conscious brands at Wardrobe.

11/05/2014 By Natalie Harms

Restaurant Review

Ain’t That Americana?

Journey to the postwar era at Montrose’s Pax Americana

11/03/2014 By Robb Walsh

In and Out

They're Paving 1308 and Putting Up a Mid-Rise

Who needs zoning?

10/29/2014 By Katharine Shilcutt

Houston Bars

Why I Always End Up at Anvil

Still crazy about cocktails after all these years

10/21/2014 By Russell van Kraayenburg