Eat & Drink

Checking In

Craft Pita Exceeds Its Fast-Casual Expectations

Lebanese and Mediterranean flavors sing here.

10/16/2019 By Timothy Malcolm

Only Two Years Away!

Uchi's 'Child' Is Coming to Houston

Famed chef Tyson Cole is expanding his Japanese farmhouse concept.

10/15/2019 By Timothy Malcolm

Whole Hog

Whole Hog Is Just One Reason Roegels Is Seriously Good 'Cue

Innovation and attention to detail make Roegels a necessary barbecue spot.

10/15/2019 By Timothy Malcolm

Restaurant News

Houston's on Westheimer Closes Suddenly

The brand's Kirby Drive location remains open.

10/14/2019 By Timothy Malcolm

Snag Those Tix

Food News: Top Chefs to Unite for No Kid Hungry

Plus, coffee robots now exist.

10/14/2019 By Timothy Malcolm

Big Tex

What to Eat at the State Fair of Texas

Five items we couldn't resist.

10/14/2019 By Joanna O'Leary

Ducks In A Row

Soon-to-Open Food Hall Adds Thai, Mediterranean, Vegan Concepts

Breakout chefs are bringing their talents to Rice Village's Politan Row.

10/11/2019 By Timothy Malcolm

First Bite

First Time at Mendocino Farms? Try the Fall Specials

A Napa Valley salad and a banh mi (seriously) are reasons to check it out.

10/11/2019 By Joanna O'Leary

Winner Winner

Beer Talk: Local Breweries Win Medals at National Fest

Plus, reviews of a few dark beers, and Ingenious is reliving cereal days.

10/11/2019 By Timothy Malcolm

Spend Spend Spend

BCK Gives Us Yet Another Ultra-Expensive Sandwich

For $100, you get a peanut butter and jelly sandwich on white bread. But there is a catch.

10/10/2019 By Timothy Malcolm

Dynamic Duo

Thai Cuisine Coming to Anticipated Heights Development

Kin Dee promises refined Thai cuisine.

10/09/2019 By Timothy Malcolm

Rib Squared

Our Latest Obsession: The Pork Chop at Field & Tides

How a massive piece of meat keeps this established Heights restaurant in the conversation.

10/09/2019 By Timothy Malcolm

Yo Dawg I Heard You Like Fish

We Tried It: A Poke Bowl Meant to Break the Scale

What happens if you just keep adding onto the order?

10/08/2019 By Joanna O'Leary

Hot Day, Hot Scene

Southern Smoke Raises Over $500,000

From Franklin Barbecue brisket to beef shank congee, these were the best bites of the fest.

10/08/2019 By Carlos Brandon

After A Long Night ...

Food News: Get Your Hands on This Texans Star's Breakfast Sandwich

Plus, Mendocino Farms makes its Uptown Park debut.

10/07/2019 By Timothy Malcolm

Travel Bites

Five Non-Cheesesteak Must-Eats in Philadelphia

From red oil dumplings to ice cream Ben Franklin would approve of, you can't pass up these great dishes.

10/07/2019 By Joanna O'Leary

Wow, a Whole Four Years!

Beer News: Celebrate Brash's Birthday This Weekend

Plus, Ingenious has brewed up some suds in honor of an upcoming film release.

10/04/2019 By Timothy Malcolm

Take It Back, Then Eat It

How to Eat and Drink Through the Astros' Postseason Run

A guide to happy hour specials and Astros-themed dishes.

10/04/2019 By Timothy Malcolm

Plume Town

How to Eat Right at Southern Smoke Fest

Or, how to get Franklin Barbecue but also everything else.

10/03/2019 By Timothy Malcolm

🎃

Where to Get Your Pumpkin Spice Fix This Fall

It's edible gourd season, y'all.