Eat & Drink

100 Best Restaurants 2016

Our 4 Favorite Feasts in Little India

From finger-licking chaat to filling fried chicken, the Mahatma Gandhi District will keep you coming back for more.

09/19/2016 By Alice Levitt and Katharine Shilcutt

100 Best Restaurants 2016

Our 4 Freshest Favorites in Memorial

From Japanese and Vietnamese to Big Tex and Mex, the area around the Energy Corridor has it all.

09/19/2016 By Alice Levitt and Katharine Shilcutt

100 Best Restaurants 2016

Go West, Young Man: 5 Unique Restaurants to Seek in the Suburbs

With interesting openings from Katy to Cypress, the west side is worth the drive.

09/19/2016 By Alice Levitt and Katharine Shilcutt

100 Best Restaurants 2016

The New Old Guard: 4 Restaurants Adapting to the Times

In the ruthless world of fine dining, evolution is key to survival.

09/19/2016 By Alice Levitt and Katharine Shilcutt

100 Best Restaurants 2016

Fairview and Taft: 4 Montrose Favorites, One Convenient Corner

Walk, bike or Uber to the busiest block in Neartown for excellent food, drink and people-watching.

09/19/2016 By Alice Levitt and Katharine Shilcutt

100 Best Restaurants 2016

7 Spots Defining New American Cuisine in Houston

No matter the New American experience you’re seeking, you’ll find it here.

09/19/2016 By Alice Levitt and Katharine Shilcutt

100 Best Restaurants 2016

Eye Candy: 4 Dining Rooms That Dazzle

At these restaurants, the decor is just as stunning as the dishes.

09/19/2016 By Alice Levitt and Katharine Shilcutt

100 Best Restaurants 2016

The 6 Spots to Try in the Heights Right Now

It's not just the corner of Shepherd and 19th that's heating up.

09/19/2016 By Alice Levitt and Katharine Shilcutt

100 Best Restaurants 2016

At Your Service: 4 Restaurants Redefining Hospitality in Houston

Service hasn’t always been a selling point for Houston’s culinary scene. But in recent years, it’s seen a resurgence.

09/19/2016 By Alice Levitt and Katharine Shilcutt

Wine to Dine

5 Lone Star State Wines to Try Tonight

Most of these top-tier Texas wines can be found in a grocery store near you—and for under $20 a bottle.

09/19/2016 By Jeremy Parzen

wine time

Beyond Bordeaux: Texas Winemakers Look for New Grapes

As demand for fine wine continues to grow, winemakers are turning to varieties better suited to the state’s climate.

09/19/2016 By Jeremy Parzen

Tourtière Time

Will Riel Be Houston's First French-Canadian Restaurant?

In a word, no. But Manitoban and Lithuanian cuisines are major influences on chef Ryan LaChaine.

09/16/2016 By Alice Levitt

Churros & Cafe

Cafeza Is a Coffee Bar With a Spanish Twist

The First Ward welcomes a café inspired by Barcelona and Buenos Aires.

09/16/2016 By Glissette Santana

We Like It Raw

Los Angeles’ Esteemed ‘Ceviche Project’ Finally Finds Its Way to Houston

We chat with the founder in advance of his Sunday, September 25, pop-up at Peska.

09/16/2016 By Mellanie Perez

We've Got the Scoop

Sugar Rush: Hank's Ice Cream

The most soulful ice cream in town is in the Med Center.

09/15/2016 By Alice Levitt

Eat Fresh

Star Ingredient of the Season: Oranges

How to eat (and cook with) a beloved Texas fruit now in its prime.

09/15/2016 By Victoria Haneveer

Just Like Heorot

Everything You Need to Know About Griffin Meadery

Drink like an Anglo-Saxon with local honey wine.

09/14/2016 By Jody T. Morse

Local Bowl

Sustainability Is Key for Seaside Poké

The locally focused pop-up is working toward a brick-and-mortar location—and local fish.

09/14/2016 By Alice Levitt

Meat Sweats

Our Latest Obsession: Fried Ribs at Soul Food by Catherine

It may be even better than it sounds.

09/13/2016 By Alice Levitt

Shhh!

What is Houstonia's Best New Restaurant of 2016?

Find out before anyone else at the Sunday, September 18 Secret Supper.

09/12/2016 By Alice Levitt