Producer
Timothy Malcolm
Dining Editor Email

After spending his life in Philadelphia, Boston, and New York City, Timothy Malcolm left the East Coast in July 2018 to become the dining editor of Houstonia. He brings with him a wife, daughter, and a pair of hiking poles that are collecting dust in a closet inside his Heights bungalow.
Along with writing about food and drink for Houstonia, and eating and drinking his way through the city, Timothy is the author of an upcoming travel guide titled Appalachian Trail Road Trip. His work has also appeared in Backpacker, October, Paste, and publications across the New York metropolitan area. Now that he’s not hiking mountains, Timothy collects yacht rock records, visits ballparks, and trusts the process of his beloved 76ers.

Killen-garten Cop
Arnold Schwarzenegger Visited Killen's BBQ Thursday

Sorry I'm Late!
Helen Greek Is Like a Miniature Honeymoon

Twisted Carpet
Beer News: Cypress Welcomes New Brewery

Bayou City Beer Club
Beer Review: Karbach's Yule Shoot Your Eye Out

Oh, the Options
Finn Hall Throws a Party for Its Grand Opening

Phi Slamma Concept
Food News: Two of Houston's Big Culinary Names Are Teaming Up Again

Restaurant News
Paul Qui's Aqui Is Closing, But He's Opening Something New

Breaking News
George H.W. Bush Dies At 94

Sorry I'm Late!
The Spiciest Dish in Houston Is at Aria Suya

First Bite
The New Way to Eat a Banh Mi: In a Croissant

Bayou City Beer Club
Beer Review: Southern Star Buried Hatchet

Silk? No Shocker
From New Zealand Comes Seriously Good Butter

Eight Hungry Nights
Food News: Where to Load Up For Your Hanukkah Feasts

Houston's Darkest Hours
The Candy Man Who Wasn't So Sweet After All

Editor's Picks