Producer
Timothy Malcolm
Dining Editor Email

After spending his life in Philadelphia, Boston, and New York City, Timothy Malcolm left the East Coast in July 2018 to become the dining editor of Houstonia. He brings with him a wife, daughter, and a pair of hiking poles that are collecting dust in a closet inside his Heights bungalow.
Along with writing about food and drink for Houstonia, and eating and drinking his way through the city, Timothy is the author of an upcoming travel guide titled Appalachian Trail Road Trip. His work has also appeared in Backpacker, October, Paste, and publications across the New York metropolitan area. Now that he’s not hiking mountains, Timothy collects yacht rock records, visits ballparks, and trusts the process of his beloved 76ers.

Something Fishy
Food News: 1751 Sea & Bar Will Open Tomorrow in the Heights

Development News
Kirby Ice House to Open a Second Location in Memorial City

Who Wants A Beerhouse?
Beer News: Town In City Is Moving, Selling Its Existing Brewery

Sorry, I'm Late!
Why We Still Love the Original Ninfa's on Navigation

Bayou City Beer Club
Beer Review: Spindletap's Houston Haze

Mudbugs
How Do You Like to Eat Crawfish?

Inner Loop Love
Ronnie Killen to Open Comfort Food Restaurant in the Heights

Penny For Your Thoughts
Food News: Heugel, Yu Announce Plans for Next Move in Montrose

Restaurant Review
Blood Bros and Truth BBQ Bring the Heat to Houston's Smoked Meat Game

Sorry, I'm Late!
Hughie's in the Heights Is the Perfect Neighborhood Restaurant

First Pitch
Beer News: Where to Drink For Astros Opening Day

11 Simple Rules
When Should You Bring Kids to the Bar? Ever?

Bayou City Beer Club
Beer Review: True Anomaly Small Giant

A Few Openings
Food News: Portland's Voodoo Doughnut Is Heading to Houston

Catch Him Around Town
Chef Marcus Samuelsson Is Filming His Show In Houston

Flippin' Good