Producer
Timothy Malcolm
Dining Editor Email

After spending his life in Philadelphia, Boston, and New York City, Timothy Malcolm left the East Coast in July 2018 to become the dining editor of Houstonia. He brings with him a wife, daughter, and a pair of hiking poles that are collecting dust in a closet inside his Heights bungalow.
Along with writing about food and drink for Houstonia, and eating and drinking his way through the city, Timothy is the author of an upcoming travel guide titled Appalachian Trail Road Trip. His work has also appeared in Backpacker, October, Paste, and publications across the New York metropolitan area. Now that he’s not hiking mountains, Timothy collects yacht rock records, visits ballparks, and trusts the process of his beloved 76ers.

Best Burgers
Houston's Brewing Patriarch Talks 25 Years of Beer

Best Burgers
The 13 Best Burgers in the Bayou City

Editor's Picks
10 International Icy Treats to Cool You Off This Summer

Restaurant Review
Leave the Loop for Outstanding Experiences at Tris and Tobiuo

Tortilla Tournament
Food News: Original Ninfa's Takes Top Prize at Tacos Over Texas

Bayou City Beer Club
Beer Review: Lone Pint Yellow Rose

Fresh News
Indigo Continues to Rack Up The Honors

What's Brewing
Food News: Buffalo Bayou Gains Former Beaver's Chef

Howdy, Neighbor
Beer News: New Orleans Brewery to Open Satellite In Houston

First Bite
B.B. Italia Is Your New Pasta Destination

Goodbye, Canopy
Food News: Canopy and WoodBar to Close

GOOFing Around
The Banh Mi at the New Les Ba'get in the GOOF Shines

Bayou City Beer Club
Beer Review: Ingenious's Hopwing

Ribs, Hops, and Sharp Objects
Food News: Barbecue, Beer, Axe Throwing Is Coming to Sawyer Yards

Where's The Beef?